Item
Prosciutto Panino - 8 oz Net Wt (16072)
Mozzarella Cheese (Cultured Pasteurized Milk| Salt| Enzymes), Prosciutto (Pork| Salt).
Ready-to-eat
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Volpi Foods | 5263 Northrup Ave St. Louis, MO 63110 |
Documents
| Type | Location |
|---|---|
| Product Specification | Volpi Foods |
| Product Label Sample | Volpi Foods |
| Gluten | Volpi Foods |
| Safety Data Sheet (SDS) | Volpi Foods |
| Shelf Life and Storage Statement | Volpi Foods |
| Ingredient Declaration | Volpi Foods |
| Certificate of Analysis Sample | Volpi Foods |
| Allergens | Volpi Foods |
| Country of Origin | Volpi Foods |
| FSVP Assessment | Volpi Foods |
| HACCP Plan (Item) | Volpi Foods |
| Heavy Metals Statement | Volpi Foods |
| Item Questionnaire | Volpi Foods |
| Compliance Declaration - Food Contact Materials (Item) | Volpi Foods |
| Lot Code Explanation | Volpi Foods |
| HACCP Process Flow Diagram | Volpi Foods |
| Bioengineered / Genetically Modified Food Disclosure | Volpi Foods |
| Natural Claims Substantiation | Volpi Foods |
| Ethylene Oxide Statement | Volpi Foods |
| Preventive Controls Food Safety Plan (Item) | Volpi Foods |
| Irradiation Statement | Volpi Foods |
| Melamine Statement | Volpi Foods |
| Animal-Origin Materials Statement | Volpi Foods |
| Pesticide Residue Statement | Volpi Foods |
| Vegan / Vegetarian Status | Volpi Foods |
| Nutrition | Volpi Foods |
| Proposition 65 Statement | Volpi Foods |
| Suitability Requirements | Volpi Foods |
