Item
Protein, Pork, Ham, 12/1.0kg(2.205lb) (EU - Danish Crown) [RTE] (80006794)
SUB Ham SU 12 x 1 kg
Ingredients: Pork (92%), salt, dextrose, stabiliser (E450, E451), salt substitute (E508), smoke flavouring, antioxidant (E301), preservative (E250).
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Danish Crown Foods A/s-Dinklage(D) | Schwege 52 Dinklage, SN D-49413 DEU |
Documents
| Type | Location |
|---|---|
| Product Label Sample | Danish Crown Foods A/s-Dinklage(D) |
| Product Specification | Danish Crown Foods A/s-Dinklage(D) |
| Ingredient Declaration | Danish Crown Foods A/s-Dinklage(D) |
| Lot Code Explanation | Danish Crown Foods A/s-Dinklage(D) |
| Allergens EU/UK | Danish Crown Foods A/s-Dinklage(D) |
| Allergens | Danish Crown Foods A/s-Dinklage(D) |
| Proposition 65 Statement | Danish Crown Foods A/s-Dinklage(D) |
| Country of Origin EU/UK | Danish Crown Foods A/s-Dinklage(D) |
| Ethylene Oxide Statement | Danish Crown Foods A/s-Dinklage(D) |
| Shelf Life and Storage Statement | Danish Crown Foods A/s-Dinklage(D) |
| Item Questionnaire EU/UK | Danish Crown Foods A/s-Dinklage(D) |
| Heavy Metals Statement | Danish Crown Foods A/s-Dinklage(D) |
| Label Claims Substantiation | Danish Crown Foods A/s-Dinklage(D) |
| Nutrition EU/UK | Danish Crown Foods A/s-Dinklage(D) |
| Nutrition | Danish Crown Foods A/s-Dinklage(D) |
| HACCP Process Flow Diagram | Danish Crown Foods A/s-Dinklage(D) |
| Suitability Requirements EU/UK | Danish Crown Foods A/s-Dinklage(D) |
