Item
PS Mexican Ancho Chile with Lime 110/2oz (17210)
A frozen intense blend of roasted bell peppers, garlic and onions blended with chiles, lime, herbs and spices. Packed in 2 oz. flexible pouches.
Bell peppers, canola/olive oil blend, onions, garlic, paprika, lime juice concentrate, ancho chiles, sugar, salt, lime peel, chipotle, oregano, cumin, mustard and black pepper. Contains Mustard.
Locations
| Location name | Address |
|---|---|
| SupHerb Farms | 300 Dianne Drive Turlock, CA 95380 |
Documents
| Type | Location |
|---|---|
| Animal Testing Statement | SupHerb Farms |
| BSE / TSE Statement | SupHerb Farms |
| Certificate of Analysis Sample | SupHerb Farms |
| HACCP Process Flow Diagram | SupHerb Farms |
| Ingredient Declaration | SupHerb Farms |
| Product Specification | SupHerb Farms |
| Lot Code Explanation | SupHerb Farms |
| GMO | SupHerb Farms |
| Sewage Sludge Statement | SupHerb Farms |
| Shelf Life and Storage Statement | SupHerb Farms |
| Product Label Sample | SupHerb Farms |
| Gluten | SupHerb Farms |
| HACCP Plan (Item) | SupHerb Farms |
| Halal | SupHerb Farms |
| Melamine Statement | SupHerb Farms |
| Safety Data Sheet (SDS) | SupHerb Farms |
| Compliance Declaration - Food Contact Materials (Item) | SupHerb Farms |
| Pesticide Residue Statement | SupHerb Farms |
| Heavy Metals Statement | SupHerb Farms |
| Proposition 65 Statement | SupHerb Farms |
| Residual Solvents Statement | SupHerb Farms |
| Animal-Origin Materials Statement | SupHerb Farms |
