Item
PT.209 - Tuna Salad (71117.11405)

Tuna (tuna fish, water, vegetable broth [contains soy], salt), Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Celery, Sugar, Breadcrumbs (bleached wheat flour, yeast, sugar, salt), Water, Sweet Pickle Relish (cucumber, sugar, distilled vinegar, salt, mustard seed, xanthan gum, calcium chloride, celery seed, dehydrated red bell pepper, natural flavors, turmeric, minced onion), Lemon Juice Concentrate, Vinegar, Dehydrated Onion, Modified Corn Starch, Salt, Black Pepper, Clam Broth (clam broth [dehydrated], maltodextrin), Xanthan Gum, Sodium Benzoate (preservative), Potassium Sorbate (preservative).
Ready-to-eat
Locations
Location name | Address |
---|---|
Century - Production Facility 10 | 6999 NW Century Blvd. Hillsboro, OR 97124 |
Halifax - Production Facility 30 | 11251 HWY 903 Halifax, NC 27870 |
Jenkins - Corporate office | 15570 SW Jenkins Rd. Beaverton, OR 97006 |
Reser's Fine Foods-Century Hillsboro - Fac 10 | 6999 NW Century Blvd Hillsboro, OR 97124 |
Topeka Salad - Production Facility 20 | 3728 SE 6th Street Topeka, KS 66607 |
Documents
Type | Location |
---|---|
Label Sample | Jenkins - Corporate office |
Product Specification Sheet | Halifax - Production Facility 30 |
Ingredient Statement | Halifax - Production Facility 30 |
Ingredient Statement | Topeka Salad - Production Facility 20 |
Product Specification Sheet | Topeka Salad - Production Facility 20 |
Ingredient Statement | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Product Specification Sheet | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Product Specification Sheet | Century - Production Facility 10 |
Product Specification Sheet | Jenkins - Corporate office |
Allergens | Halifax - Production Facility 30 |
Allergens | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Allergens | Topeka Salad - Production Facility 20 |
California Prop. 65 | Reser's Fine Foods-Century Hillsboro - Fac 10 |
California Prop. 65 | Halifax - Production Facility 30 |
California Prop. 65 | Topeka Salad - Production Facility 20 |
Item Questionnaire | Topeka Salad - Production Facility 20 |
Item Questionnaire | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Item Questionnaire | Halifax - Production Facility 30 |
Country of Origin | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Country of Origin | Halifax - Production Facility 30 |
Country of Origin | Topeka Salad - Production Facility 20 |
Ingredient Statement | Century - Production Facility 10 |
Ingredient Statement | Jenkins - Corporate office |
Shelf Life | Jenkins - Corporate office |
Nutrition | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Nutrition | Halifax - Production Facility 30 |
Nutrition | Topeka Salad - Production Facility 20 |
Lot Code | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Lot Code | Halifax - Production Facility 30 |
Lot Code | Topeka Salad - Production Facility 20 |
HACCP Process Flow Diagram | Reser's Fine Foods-Century Hillsboro - Fac 10 |
HACCP Process Flow Diagram | Halifax - Production Facility 30 |
HACCP Process Flow Diagram | Topeka Salad - Production Facility 20 |
Suitability Requirements | Reser's Fine Foods-Century Hillsboro - Fac 10 |
Suitability Requirements | Halifax - Production Facility 30 |
Suitability Requirements | Topeka Salad - Production Facility 20 |

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