Item
PUB SNACK MIX SEASONING KSH (144080)
Salt, Corn Starch, Whey, Maltodextrin, Garlic Powder, Yeast Extract, Dry Buttermilk, Onion Powder, Citric Acid, Nonfat Dry Milk, Cultured Whole Milk, Parsley, Sugar, Spice, Natural Flavor, Lactic Acid, Extractives of Turmeric, Extractives of Paprika, Silicon Dioxide (Added As An Anticaking Agent). Contains Milk.
Dairy
Locations
| Location name | Address |
|---|---|
| DairiConcepts, Bruce Plant | 832 E Arthur Ave Bruce, WI 54819 |
Documents
| Type | Location |
|---|---|
| HACCP Plan (Item) | DairiConcepts, Bruce Plant |
| Lot Code Explanation | DairiConcepts, Bruce Plant |
| Allergens | DairiConcepts, Bruce Plant |
| Country of Origin | DairiConcepts, Bruce Plant |
| Vegan / Vegetarian Status | DairiConcepts, Bruce Plant |
| Certificate of Analysis Sample | DairiConcepts, Bruce Plant |
| FSVP Assessment | DairiConcepts, Bruce Plant |
| HACCP Process Flow Diagram | DairiConcepts, Bruce Plant |
| Heavy Metals Statement | DairiConcepts, Bruce Plant |
| Pesticide Residue Statement | DairiConcepts, Bruce Plant |
| Irradiation Statement | DairiConcepts, Bruce Plant |
| Item Questionnaire | DairiConcepts, Bruce Plant |
| Bioengineered / Genetically Modified Food Disclosure | DairiConcepts, Bruce Plant |
| Nutrition | DairiConcepts, Bruce Plant |
| Ingredient Declaration | DairiConcepts, Bruce Plant |
| Product Specification | DairiConcepts, Bruce Plant |
| Shelf Life and Storage Statement | DairiConcepts, Bruce Plant |
| Proposition 65 Statement | DairiConcepts, Bruce Plant |
| Suitability Requirements | DairiConcepts, Bruce Plant |
