Item
Puff Dough Sheet (4175)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN,
REDUCED IRION, THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER),
FOLIC ACID, ENZYMES), MARGARINE (PALM AND CANOLA OILS, WATER, SUGAR, MONO AND DIGLYCERIDES, SOY
LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLORED WITH (BETACAROTENE)),
WATER, SALT.
CONTAINS: WHEAT, SOY
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
Locations
| Location name | Address |
|---|---|
| Fiera Foods | 50 Marmora St Toronto, ON M9M 2X5 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | Fiera Foods | 31 Form 3 Marmora plant Puff Pastry Dough Muffin Mix Danish Dough Croissant DoughVersion 3 1.pdf | 5/17/2022 | 5/16/2025 |
| HACCP Process Flow Diagram | Fiera Foods | 31 Form 3 Marmora plant Puff Pastry Dough Muffin Mix Danish Dough Croissant DoughVersion 41.docx | 5/30/2023 | 5/29/2025 |
| Ingredient Statement | Fiera Foods | 4175 PUFF PASTRY DOUGH SHEETS.pdf | 12/19/2019 | 12/18/2020 |
| Gluten | Fiera Foods | 4175 PUFF PASTRY DOUGH SHEETS.pdf | 12/19/2019 | 12/18/2020 |
| GMO | Fiera Foods | 4175 PUFF PASTRY DOUGH SHEETS.pdf | 12/19/2019 | 12/18/2021 |
| Shelf Life | Fiera Foods | 4175 PUFF PASTRY DOUGH SHEETS_.doc | 12/21/2021 | 12/20/2024 |
| Label Sample | Fiera Foods | 4175 QR2.BMP | 1/4/2023 | 1/4/2024 |
| Allergens | Fiera Foods | Allergens.pdf | 6/23/2023 | 6/22/2025 |
| Country of Origin | Fiera Foods | Country of Origin.pdf | 5/17/2023 | 5/16/2026 |
| Item Questionnaire | Fiera Foods | Item Questionnaire.pdf | 3/18/2022 | 3/17/2025 |
| Kosher | Fiera Foods | LOC_of_17_Aug_2023_19-06-28.pdf | 8/17/2023 | 8/31/2024 |
| Lot Code | Fiera Foods | LOT Code - FFcleaned.pdf | 6/7/2022 | 6/6/2025 |
| Nutrition | Fiera Foods | Nutrition.pdf | 11/17/2022 | 11/16/2025 |
| Suitability Requirements | Fiera Foods | Suitability Requirements.pdf | 10/19/2022 | 10/18/2025 |
