Item

PURAC CLM ibc 1250kg (SAP# 1001014697)

PURAC CLM is a specialty of natural L-Lactic acid, which is produced by fermentation from sugar, malic acid and citric acid. The product is slightly buffered and primarily used for pH regulation and flavoring in confectionery products.
lactic acid, malic acid and citric acid
Acids / Alkalis
Locations
Location name Address
Corbion Spain - Montmelo Gran Vial 19-25 Montmelo, 08160 ESP
Documents
Type Location
Gluten Corbion Spain - Montmelo
BSE / TSE Statement Corbion Spain - Montmelo
Halal Corbion Spain - Montmelo
Phthalates Statement Corbion Spain - Montmelo
Ethylene Oxide Statement Corbion Spain - Montmelo
Lot Code Explanation Corbion Spain - Montmelo
GMO Corbion Spain - Montmelo
Kosher Corbion Spain - Montmelo
Ingredient Declaration Corbion Spain - Montmelo
Product Specification Corbion Spain - Montmelo
Irradiation Statement Corbion Spain - Montmelo
Residual Solvents Statement Corbion Spain - Montmelo
Safety Data Sheet (SDS) Corbion Spain - Montmelo
Shelf Life and Storage Statement Corbion Spain - Montmelo
Vegan / Vegetarian Status Corbion Spain - Montmelo