Item
Puree Black Garlic 4/1# (17259)
Black Garlic, Water, Citric Acid.
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| SupHerb Farms | 300 Dianne Drive Turlock, CA 95380 |
| SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | N. 1 Airport Village Baitabu Town, Lianyungang, Jiangsu Province 222000 CHN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Allergens.pdf | 12/15/2021 | 12/15/2023 |
| Allergens | SupHerb Farms | Allergens.pdf | 9/5/2023 | 9/4/2025 |
| Allergen Control Policy | SupHerb Farms | AllergenStatement_Black Garlic Puree.pdf | 9/12/2022 | 9/12/2023 |
| Country of Origin | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Country of Origin.pdf | 6/8/2021 | 6/7/2024 |
| Country of Origin | SupHerb Farms | Country of Origin.pdf | 9/5/2023 | 9/4/2026 |
| HACCP Process Flow Diagram | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Flavor Fusion Flow Diagram 2021.pdf | 4/16/2021 | 4/16/2023 |
| HACCP | SupHerb Farms | Flavor Fusion Savor Flow Chart with CPPs 2023.pdf | 4/28/2023 | 4/27/2026 |
| HACCP Process Flow Diagram | SupHerb Farms | Flavor Fusion Savor Flow Chart with CPPs 2023.pdf | 4/28/2023 | 4/27/2025 |
| Ingredient Statement | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | FS_PR Black Garlic 4-1 lb.pdf | 6/8/2021 | 6/8/2022 |
| Product Specification Sheet | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | FS_PR Black Garlic 4-1 lb.pdf | 6/8/2021 | 6/7/2024 |
| Lot Code | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | FS_PR Black Garlic 4-1 lb.pdf | 6/8/2021 | 6/7/2024 |
| Shelf Life | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | FS_PR Black Garlic 4-1 lb.pdf | 6/8/2021 | 6/8/2023 |
| Label Sample | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | FS_PR Black Garlic 4-1 lb.pdf | 6/8/2021 | 6/8/2022 |
| Gluten | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Gluten Free Statement 010122.pdf | 1/1/2022 | 1/1/2023 |
| Gluten | SupHerb Farms | Gluten Free Statement 2025.pdf | 1/1/2025 | 1/1/2027 |
| GMO | SupHerb Farms | GMO Statement - Co-Manufacturing Facilities.pdf | 1/1/2024 | 12/31/2025 |
| GMO | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | GMO Statement - Frozen Purees 120820.pdf | 12/8/2020 | 12/8/2022 |
| HACCP | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | HACCP 12.28.20.pdf | 12/28/2020 | 12/28/2023 |
| Halal | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | HALAL Status Herbs Vegetables Pastes Purees 122820.pdf | 12/28/2020 | 12/28/2024 |
| Halal | SupHerb Farms | Halal Status Statement 2025.pdf | 1/1/2025 | 1/1/2027 |
| Item Questionnaire | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Item Questionnaire.pdf | 6/8/2021 | 6/8/2022 |
| Item Questionnaire | SupHerb Farms | Item Questionnaire.pdf | 9/5/2023 | 9/4/2026 |
| Safety Data Sheet (SDS) | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | MSDS SDS Statement- 2021.pdf | 6/8/2021 | 6/8/2023 |
| Safety Data Sheet (SDS) | SupHerb Farms | MSDS_SDS Exemption Statement 2025.pdf | 1/1/2025 | 1/1/2028 |
| Natural | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Natural Statement for Frozen Purees 010122.pdf | 1/7/2022 | 1/7/2023 |
| Natural | SupHerb Farms | Natural Statement for Frozen Purees 2025.pdf | 1/1/2025 | 1/1/2026 |
| Kosher | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | NotApplicable_Kosher.pdf | 6/8/2021 | -- |
| Kosher | SupHerb Farms | NotApplicable_Kosher.pdf | 9/5/2024 | 9/5/2026 |
| Organic | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | NotApplicable_Organic.pdf | 6/8/2021 | -- |
| Organic | SupHerb Farms | NotApplicable_Organic.pdf | 9/5/2024 | 9/5/2026 |
| Nutrition | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Nutrition.pdf | 6/8/2021 | 6/7/2024 |
| Nutrition | SupHerb Farms | Nutrition.pdf | 9/5/2023 | 9/4/2026 |
| Suitability Requirements | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Suitability Requirements.pdf | 6/8/2021 | 6/7/2024 |
| Suitability Requirements | SupHerb Farms | Suitability Requirements.pdf | 9/5/2023 | 9/4/2026 |
| Product Specification Sheet | TechDoc_17259_FSV_Black Garlic Puree.pdf | 10/6/2022 | 10/5/2025 | |
| Product Specification Sheet | SupHerb Farms | TechDoc_17259_FSV_Black Garlic Puree.pdf | 6/26/2023 | 6/25/2026 |
| Shelf Life | SupHerb Farms | TechDoc_17259_FSV_Black Garlic Puree.pdf | 6/26/2023 | 6/25/2025 |
| Lot Code | SupHerb Farms | TechDoc_17259_FSV_Black Garlic Puree.pdf | 6/26/2023 | 6/25/2026 |
| Ingredient Statement | SupHerb Farms | TechDoc_17259_FSV_Black Garlic Puree.pdf | 6/5/2024 | 6/5/2025 |
| Label Sample | SupHerb Farms | TechDoc_17259_FSV_Black Garlic Puree.pdf | 6/5/2024 | 6/5/2025 |
| No Animal Ingredient Statement | SupHerb Farms - Lianyungang Befe Foods, Lianyungang, Jiangsu, China* | Vegetarian Statement 010122.pdf | 1/1/2022 | 1/1/2023 |
| Vegan/Vegetarian Statement | SupHerb Farms | Vegetarian Statement 2024.pdf | 1/1/2024 | 1/1/2025 |
| No Animal Ingredient Statement | SupHerb Farms | Vegetarian Statement 2024.pdf | 1/1/2024 | 12/31/2024 |
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Responds quickly
- 10 locations
- 149 items
- 287 documents