Item
Purifine LM (26299, 27592 20kg, 1000kg)
Enzyme preparation for vegetable lecithin modification applications , containing one or more of the following enzymes, phospholipase A2 derived from a selected strain of Aspergillus niger.
Ingredients Typical values
Enzyme solution 73 %
Glycerol 10 %
Sodium chloride 17 %
Enzymes
Locations
| Location name | Address |
|---|---|
| 1813 DSM Food Specialties - Seclin | 15 rue des Comtesses - B.P. 239 Seclin, Cedex 59 472 FRA |
Documents
| Type | Location |
|---|---|
| Allergens EU/UK | 1813 DSM Food Specialties - Seclin |
| California Prop. 65 | 1813 DSM Food Specialties - Seclin |
| Kosher | 1813 DSM Food Specialties - Seclin |
| CoA Sample | 1813 DSM Food Specialties - Seclin |
| Halal | 1813 DSM Food Specialties - Seclin |
| HACCP | 1813 DSM Food Specialties - Seclin |
| HACCP Process Flow Diagram | 1813 DSM Food Specialties - Seclin |
| HARPC Food Safety Plan (Item) | 1813 DSM Food Specialties - Seclin |
| Irradiation Status Statement | 1813 DSM Food Specialties - Seclin |
| Allergens | 1813 DSM Food Specialties - Seclin |
| Ingredient Statement | 1813 DSM Food Specialties - Seclin |
| Product Specification Sheet | 1813 DSM Food Specialties - Seclin |
| Shelf Life | 1813 DSM Food Specialties - Seclin |
| Safety Data Sheet (SDS) | 1813 DSM Food Specialties - Seclin |
| GMO | 1813 DSM Food Specialties - Seclin |
| Vegan/Vegetarian Statement | 1813 DSM Food Specialties - Seclin |
