Item

RANCH DIP MIX (S14296-X2)

CULTURED BUTTERMILK, SALT, MONOSODIUM GLUTAMATE, WHEY, DEXTROSE, NONFAT MILK, DEHYDRATED GARLIC, MALTODEXTRIN, PARSLEY, ONION POWDER, RED BELL PEPPER, LACTIC ACID, ENZYME MODIFIED BUTTER, CITRIC ACID, NATURAL FLAVOR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Seasoning
Attributes
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
Newly Weds Foods - Bethlehem 23 S Commerce Way Bethlehem, PA 18017
Documents
Type Location File name Effective Expiration
Allergens Newly Weds Foods - Bethlehem Allergens.pdf 9/6/2023 9/5/2025
Country of Origin Newly Weds Foods - Bethlehem Country of Origin.pdf 4/9/2021 4/8/2024
FSVP Assessment Form Newly Weds Foods - Bethlehem FSVP Assessment Form.pdf 11/30/2021 11/30/2022
Gluten Newly Weds Foods - Bethlehem GF Statement 11-28-2023.pdf 8/2/2024 8/2/2026
Melamine Newly Weds Foods - Bethlehem Melamine Statement Response Letter.pdf 8/2/2024 8/2/2025
Nutrition Newly Weds Foods - Bethlehem Nutrition.pdf 8/2/2024 8/2/2027
HACCP Process Flow Diagram Newly Weds Foods - Bethlehem NWF FSP Flowchart - Seasoning Blending.pdf 8/2/2024 8/2/2026
GMO Newly Weds Foods - Bethlehem S14296-X2 GMO.pdf 9/7/2023 9/6/2025
Halal Newly Weds Foods - Bethlehem S14296-X2 HAL.pdf 9/7/2023 9/7/2026
Irradiation Status Statement Newly Weds Foods - Bethlehem S14296-X2 IRR.pdf 9/7/2023 9/6/2025
Kosher Newly Weds Foods - Bethlehem S14296-X2 KOSHER.pdf 8/2/2024 12/31/2024
Safety Data Sheet (SDS) Newly Weds Foods - Bethlehem S14296-X2 SDS.pdf 9/7/2023 9/6/2025
Ingredient Statement Newly Weds Foods - Bethlehem S14296-X2 TDS.pdf 9/7/2023 9/6/2024
Suitability Requirements Newly Weds Foods - Bethlehem Suitability Requirements.pdf 8/2/2024 8/2/2027