Item

Ranch Greek Yogurt Dip (40812708BOA)

Ingredients: Greek Yogurt (Pasteurized Grade A Skim Milk, Cream, Milk Protein Concentrate, Tapioca Starch, Pectin, Enzymes, Live and Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, bifidus and L. casei), Buttermilk, 2% or Less: Garlic Powder, Onion Powder, Carrots, Spices (Including Parsley), Dill, Salt, Sugar, Maltodextrin, Citric Acid, Natural Flavors, Calcium Stearate, Vinegar, Natamycin (A Natural Preservative).
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Klondike Cheese Co. W7839 State Road 81 Monroe, WI 53566
Documents
Type Location
Gluten Klondike Cheese Co.
Safety Data Sheet (SDS) Klondike Cheese Co.
Pesticide Klondike Cheese Co.
Melamine Klondike Cheese Co.
Lot Code Klondike Cheese Co.
Label Sample Klondike Cheese Co.
Natural Klondike Cheese Co.
No Animal Ingredient Statement Klondike Cheese Co.
Vegan/Vegetarian Statement Klondike Cheese Co.
Irradiation Status Statement Klondike Cheese Co.
Allergens Klondike Cheese Co.
CoA Sample Klondike Cheese Co.
Country of Origin Klondike Cheese Co.
FSVP Assessment Form Klondike Cheese Co.
Heavy Metal Klondike Cheese Co.
Item Questionnaire Klondike Cheese Co.
National Bioengineered Food Disclosure Standard (Simplified) Klondike Cheese Co.
California Prop. 65 Klondike Cheese Co.
Ingredient Statement Klondike Cheese Co.
Kosher Klondike Cheese Co.
Shelf Life Klondike Cheese Co.
Suitability Requirements Klondike Cheese Co.
HARPC Food Safety Plan (Item) Klondike Cheese Co.
HACCP Process Flow Diagram Klondike Cheese Co.
HACCP Klondike Cheese Co.