Item
RASPBERRIES WHOLE (RASPBERRIES WHOLE)
Raspberries 66%, Sucrose 32.9%, Sunflower Oil 1% and Calcium Chloride 0.1%.
Fruit
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Procesos Naturales Vilkun SA | General Lopez KM 7 Vilcun, Region de La Aruacania - CHL |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Procesos Naturales Vilkun SA | Allergens.pdf | 2/28/2022 | 2/28/2024 |
Lot Code | Procesos Naturales Vilkun SA | Batch code Explanation 220216.pdf | 2/22/2022 | 2/21/2025 |
Country of Origin | Procesos Naturales Vilkun SA | Country of Origin.pdf | 10/13/2022 | 10/12/2025 |
Safety Data Sheet (SDS) | Procesos Naturales Vilkun SA | GRAS Statement Raspberries 2022.pdf | 3/4/2022 | 3/3/2024 |
Product Specification Sheet | Procesos Naturales Vilkun SA | Infused Dried Raspberries.pdf | 2/22/2022 | 2/21/2025 |
GMO | Procesos Naturales Vilkun SA | Non-GMO Product Certificate.sep2016.pdf | 9/1/2016 | 9/1/2018 |
Organic | Procesos Naturales Vilkun SA | NotApplicable_Organic.pdf | 3/2/2018 | 3/2/2023 |
Nutrition | Procesos Naturales Vilkun SA | Nutrition.pdf | 3/16/2022 | 3/15/2025 |
Suitability Requirements | Procesos Naturales Vilkun SA | Suitability Requirements.pdf | 3/23/2022 | 3/22/2025 |
Ingredient Statement | Procesos Naturales Vilkun SA | VILKUN.INGREDIENT.LIST.SUGAR.INF.DRIED.RASPBERRIES.pdf | 2/28/2018 | 2/28/2019 |
Label Sample | Procesos Naturales Vilkun SA | VILKUNETIQUETARR-2JUN2019OK27may19.pdf | 9/5/2019 | 9/4/2020 |
Kosher | Procesos Naturales Vilkun SA | VILKUNKOSHERCERTIFICATENOV 30 2019.pdf | 12/1/2018 | 11/30/2019 |
CoA Sample | Procesos Naturales Vilkun SA | VILKUNRRCOA.pdf | 2/22/2022 | 2/22/2024 |