Item
Raspberry Yogurt Pretzels (MB) (B518-15)
YOGURT FLAVORED COATING (SUGAR, PALM KERNEL OIL, WHEY PROTEIN
CONCENTRATE, YOGURT POWDER [WHEY PROTEIN CONCENTRATE, NONFAT DRY MILK, YOGURT
CULTURES], REDUCED MINERAL WHEY POWDER, LACTIC ACID, SOY LECITHIN AND VANILLA),
PRETZEL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN
MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF
THE FOLLOWING {CANOLA, CORN, SOYBEAN}], CORN SYRUP, SODIUM BICARBONATE, MALT, YEAST),
NATURAL RASPBERRY FLAVOR, RASPBERRY POWDER (RASPBERRY, MALTODEXTRIN, CORN
STARCH).
Snack Foods
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Arway Confections | 3425 N Kimball Ave Chicago, IL 60618 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Arway Confections | Allergens.pdf | 2/22/2022 | 2/22/2024 |
| Kosher | Arway Confections | Arway Kosher Exp 12-31-2022.pdf | 1/3/2022 | 12/31/2022 |
| Lot Code | Arway Confections | Code Dating 2020.pdf | 1/2/2020 | 1/1/2023 |
| GMO | Arway Confections | GMO Statement 2021.pdf | 10/5/2021 | 10/5/2023 |
| HACCP Process Flow Diagram | Arway Confections | HACCP Summary 2022.pdf | 1/3/2022 | 1/3/2024 |
| HARPC Food Safety Plan (Item) | Arway Confections | HACCP-HARPC Summary 2020.pdf | 1/2/2020 | 1/1/2023 |
| Item Questionnaire | Arway Confections | Item Questionnaire.pdf | 8/25/2020 | 8/25/2021 |
| Shelf Life | Arway Confections | Label- B518-15 - Raspberry Yogurt Pretzels MB - 15 bulk - NLEA 8-24-2019.pdf | 11/3/2020 | 11/3/2022 |
| National Bioengineered Food Disclosure Standard (Simplified) | Arway Confections | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/5/2021 | 10/4/2024 |
| Organic | Arway Confections | NotApplicable_Organic.pdf | 1/11/2022 | -- |
