RED #40 POWDERED FD&C (7021)

ALLERGENS Products: FD&C Blue # 1, FD&C Blue # 2, FD&C Red # 40, FD&C Yellow # 6, FD&C Yellow 5, FD&C Red # 3, Amaranth, Food Red 7 (Ponceau 4R-E124), and Carmoisine In all forms: Powder, Granular, and Lakes (where applicable), etc., and blends thereof. Allergen Present in Product Present on same Line Present in Facility YES NO YES NO YES NO Peanuts /or peanut derivatives X X X Tree nuts (such as almonds, brazil nuts, hazelnuts, cashews, pecans, walnuts, pistachio, coconut, etc) X X X Milk or its Derivatives X X X Egg or Egg derivatives X X X Crustacean Shellfish (including shrimp, crayfish, lobster, prawns, crab, etc.) X X X Mollusks (including snails, clams, mussels, oysters, scallops, squid, cuttlefish, octopus, etc.) X X X Fish and fish products X X X Soy (Protein) X X X Wheat or derivatives (flour, starches, bran) kamut, spelt, triticale, Gluten (ppm)_ X X X Sulphites (ppm) X X X Seeds (sesame, celery etc.) X X X Allergen Present in Product Present on same Line Present in Facility Mustard X X X Lupin X X X Monosodium glutamate X X X Disclaimer: The above information is based on the data of which we are aware and is believed to be correct as of the date hereof. Since this information may be applied under conditions beyond our control and with which we may be unfamiliar and since the data made available subsequent to the date hereof may suggest modifications of the information, we assume no obligation, expressed or implied, or liability for the use of or reliance on the information and data provided. The information is furnished upon the condition that the person receiving it shall make their own determination of the suitability of the material for their particular purpose. Do you have procedures to avoid cross-contamination of the product with the allergens not present in the product but noted in columns II and III? Yes

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