Item
Red Bell Pepper Puree Skin Free (025-134-20)
Red Bell Pepper
Processed vegetables
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
F&S Produce Vineland | 500 W Elmer Rd Vineland, NJ 08360 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
No Animal Ingredient Statement | F&S Produce Vineland | 025-134-20 Puree Pasteu Pepper Red 40lb.pdf | 5/10/2024 | 5/10/2025 |
GMO | F&S Produce Vineland | 025-134-20 Puree Pasteu Pepper Red 40lb.pdf | 5/14/2024 | 5/14/2026 |
Product Specification Sheet | F&S Produce Vineland | 025-134-20 Puree Pasteu Pepper Red 40lb.pdf | 5/24/2024 | 5/24/2027 |
Vegan/Vegetarian Statement | F&S Produce Vineland | 025-134-20 Puree Pasteu Pepper Red 40lb.pdf | 5/24/2024 | 5/24/2026 |
Shelf Life | F&S Produce Vineland | 025-134-20 PUREE PASTEU PEPPER RED BELL 40LB BIB.pdf | 3/27/2025 | 3/26/2028 |
Gluten | F&S Produce Vineland | 025-134-20 PUREE PASTEU PEPPER RED BELL 40LB BIB.pdf | 3/27/2025 | 3/27/2027 |
Ingredient Statement | F&S Produce Vineland | 025-134-20 PUREE PASTEU PEPPER RED BELL 40LB BIB.pdf | 4/11/2025 | 4/10/2028 |
Natural | F&S Produce Vineland | 025-134-20 PUREE PASTEU PEPPER RED BELL 40LB BIB.pdf | 4/11/2025 | 4/11/2026 |
Allergens | F&S Produce Vineland | Allergens.pdf | 3/27/2025 | 3/27/2027 |
Country of Origin | F&S Produce Vineland | Country of Origin.pdf | 5/24/2024 | 5/24/2027 |
HACCP | F&S Produce Vineland | HARPC Puree 2023.pdf | 1/16/2024 | 1/15/2027 |
Lot Code | F&S Produce Vineland | IQF and Puree Lot Codes 2023.pdf | 5/10/2024 | 5/10/2027 |
Label Sample | F&S Produce Vineland | IQF and Puree Lot Codes 2023.pdf | 5/8/2025 | 5/8/2026 |
Kosher | F&S Produce Vineland | KOSHER CERT OU LOC-12-14-2022_.pdf | 10/12/2023 | 10/12/2025 |
Halal | F&S Produce Vineland | NotApplicable_Halal.pdf | 6/11/2024 | 6/11/2026 |
Organic | F&S Produce Vineland | NotApplicable_Organic.pdf | 4/23/2024 | 4/23/2026 |
Safety Data Sheet (SDS) | F&S Produce Vineland | NotApplicable_SafetyDataSheetSDS.pdf | 2/21/2025 | 2/21/2028 |
Nutrition | F&S Produce Vineland | Nutrition.pdf | 6/11/2024 | 6/11/2027 |
HACCP Process Flow Diagram | F&S Produce Vineland | PC_Plan_5_Vegetable and Fruit Puree_2000.9500.013125.pdf | 2/12/2025 | 2/12/2027 |
Suitability Requirements | F&S Produce Vineland | Suitability Requirements.pdf | 6/11/2024 | 6/11/2027 |