Item

Red Sour Cherry Puree Concentrate 30° Brix (39110J12)

red sour cherries
Fruit
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Kerr by Ingredion - Salem 2340 Hyacinth Street NE Salem, OR 97301
Documents
Type Location File name Effective Expiration
GMO Kerr by Ingredion - Salem 39110J12 Red Sour Cherry Puree Concentrate 30 Brix - BE and Non-GMO Statement.pdf 2/21/2023 2/20/2025
Heavy Metal Kerr by Ingredion - Salem 39110J12 Red Sour Cherry Puree Concentrate 30 Brix - Pesticides and HM Statement.pdf 2/21/2023 2/20/2025
Pesticide Kerr by Ingredion - Salem 39110J12 Red Sour Cherry Puree Concentrate 30 Brix - Pesticides and HM Statement.pdf 2/21/2023 2/20/2025
Allergens Kerr by Ingredion - Salem Allergens.pdf 9/17/2023 9/16/2025
BSE - TSE Kerr by Ingredion - Salem BSE TSE Statement - Kerr.pdf 2/27/2024 2/26/2027
Country of Origin Kerr by Ingredion - Salem Country of Origin.pdf 5/9/2023 5/8/2026
Kosher Kerr by Ingredion - Salem Kerr Salem - All Products Kosher Certificate.pdf 7/1/2024 6/30/2025
HACCP Kerr by Ingredion - Salem Kerr Salem - Puree Concentrates HACCP 2022 CCPs.pdf 8/25/2022 8/24/2025
National Bioengineered Food Disclosure Standard (Simplified) Kerr by Ingredion - Salem National Bioengineered Food Disclosure Standard (Simplified).pdf 4/9/2024 4/9/2027
Natural Kerr by Ingredion - Salem Natural Statement - Kerr.pdf 2/27/2024 2/26/2025
Organic Kerr by Ingredion - Salem NotApplicable_Organic.pdf 3/22/2024 3/22/2025
Nutrition Kerr by Ingredion - Salem Nutrition.pdf 11/14/2023 11/13/2026
Product Specification Sheet Kerr by Ingredion - Salem Red Sour Cherry Puree Concentrate 30° Brix 39110J12 Product Specification.pdf 3/4/2022 3/3/2025
Safety Data Sheet (SDS) Kerr by Ingredion - Salem SDS Exemption Statement - Kerr.pdf 2/27/2024 2/26/2026
Suitability Requirements Kerr by Ingredion - Salem Suitability Requirements.pdf 4/30/2024 4/30/2027
Ingredient Statement Kerr by Ingredion - Salem TraceGains 'Ingredient Statement' Statement - Kerr by Ingredion.pdf 2/28/2023 2/28/2024
Kerr by Ingredion