Item
Red Velvet Base WC (66-24-0107C)
Corn Syrup, Water, Sugar, Cocoa processed with alkali, Propylene Glycol, Natural Flavor, Citric Acid, Red #40, Potassium Sorbate
Flavor
Locations
| Location name | Address |
|---|---|
| Edgar A. Weber & Company | 549 Palwaukee Drive Wheeling, Illinois 60090 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Edgar A. Weber & Company | 66-24-0107C - Breakdown.pdf | 10/24/2024 | 10/24/2027 |
| Kosher | Edgar A. Weber & Company | 66-24-0107C-koshcert.pdf | 12/31/2024 | 12/31/2025 |
| Safety Data Sheet (SDS) | Edgar A. Weber & Company | 66-24-0107C-sds.pdf | 10/24/2024 | 10/24/2027 |
| Product Specification Sheet | Edgar A. Weber & Company | 66-24-0107C-spec.pdf | 10/24/2024 | 10/24/2027 |
| Shelf Life | Edgar A. Weber & Company | 66-24-0107C-spec.pdf | 10/24/2024 | 10/24/2027 |
| Allergens | Edgar A. Weber & Company | Allergens.pdf | 10/24/2024 | 10/24/2026 |
| Country of Origin | Edgar A. Weber & Company | Country of Origin.pdf | 10/24/2024 | 10/24/2027 |
| Item Questionnaire | Edgar A. Weber & Company | Item Questionnaire.pdf | 10/24/2024 | 10/24/2027 |
| Lot Code | Edgar A. Weber & Company | Lot Identification.QPM-016.pdf | 10/24/2024 | 10/24/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Edgar A. Weber & Company | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/24/2024 | 10/24/2027 |
| Nutrition | Edgar A. Weber & Company | Nutrition.pdf | 10/24/2024 | 10/24/2027 |
