Item
Regular Chocolate Cookies, Creme Filled - Crushed (NH Oils) (30202)
A sandwich cookie made of two dark chocolate biscuits filled with a white vanilla crème center. The finished product is crushed into pieces.
Sugar, Enriched Flour (Wheat flour, niacin, reduced iron, thiamine mononitrate,
riboflavin, folic acid), Palm and Palm Kernel Oil, Cocoa processed with alkali, Corn
Flour, Salt, Sodium Bicarbonate, Dextrose, Soy Lecithin, Natural Flavors.
Baked Good
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| Creative Food Ingredients | 1 Lincoln Ave Perry, NY 14530 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GRAS/NDI/ODI Statement | Creative Food Ingredients | #30202.pdf | 7/23/2022 | 7/22/2025 |
| Shelf Life | Creative Food Ingredients | #30202.pdf | 1/23/2024 | 1/22/2027 |
| GMO | Creative Food Ingredients | #30202.pdf | 7/18/2024 | 7/18/2026 |
| Ingredient Statement | Creative Food Ingredients | #30202.pdf | 1/23/2024 | 1/22/2027 |
| Lot Code | Creative Food Ingredients | #30202.pdf | 1/23/2025 | 1/23/2028 |
| Product Specification Sheet | Creative Food Ingredients | #30202.pdf | 1/23/2025 | 1/23/2028 |
| EtO Statement | Creative Food Ingredients | 30202 ETO Statement - 2022.pdf | 8/30/2022 | 8/30/2024 |
| Halal | Creative Food Ingredients | 30202 Halal Compliance Statement-2024.pdf | 6/11/2024 | 6/11/2026 |
| Vegan/Vegetarian Statement | Creative Food Ingredients | 30202 Vegan Statement-2023.pdf | 5/22/2023 | 5/21/2025 |
| Label Sample | Creative Food Ingredients | 30202.pdf | 12/26/2024 | 12/26/2025 |
| Allergens | Creative Food Ingredients | Allergens.pdf | 8/22/2024 | 8/22/2026 |
| Country of Origin | Creative Food Ingredients | Country of Origin.pdf | 2/6/2025 | 2/6/2028 |
| HACCP | Creative Food Ingredients | FSP Main 3-19-24.pdf | 3/19/2024 | 3/19/2027 |
| HARPC Food Safety Plan (Item) | Creative Food Ingredients | FSP Main 3-19-24.pdf | 3/19/2024 | 3/19/2027 |
| HACCP Process Flow Diagram | Creative Food Ingredients | FSP Main 3-19-24.pdf | 3/20/2025 | 3/20/2027 |
| Heavy Metal | Creative Food Ingredients | Heavy Metals Statement-2025.pdf | 1/2/2025 | 1/2/2027 |
| Item Questionnaire | Creative Food Ingredients | Item Questionnaire.pdf | 2/4/2025 | 2/4/2028 |
| Kosher | Creative Food Ingredients | K#30202.pdf | 6/24/2024 | 6/24/2026 |
| Safety Data Sheet (SDS) | Creative Food Ingredients | MSDS - SDS Statement - 2025.pdf | 1/1/2025 | 1/1/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | Creative Food Ingredients | National Bioengineered Food Disclosure Standard (Simplified).pdf | 6/28/2024 | 6/28/2027 |
| Gluten | Creative Food Ingredients | NotApplicable_Gluten.pdf | 10/2/2023 | 10/1/2024 |
| Natural | Creative Food Ingredients | NotApplicable_Natural.pdf | 4/11/2024 | 4/11/2025 |
| Organic | Creative Food Ingredients | NotApplicable_Organic.pdf | 12/19/2023 | 12/18/2025 |
| Nutrition | Creative Food Ingredients | Nutrition.pdf | 7/1/2024 | 7/1/2027 |
| Pesticide | Creative Food Ingredients | Pesticide Statement- 2025.pdf | 1/1/2025 | 1/1/2027 |
| California Prop. 65 | Creative Food Ingredients | Prop 65 Statement-2025.pdf | 1/1/2025 | 1/1/2027 |
| Residual Statement | Creative Food Ingredients | Residual Solvents Statement - 2024.pdf | 1/1/2024 | 12/31/2024 |
| CoA Sample | Creative Food Ingredients | sample COA.pdf | 4/26/2024 | 4/26/2026 |
| Suitability Requirements | Creative Food Ingredients | Suitability Requirements.pdf | 2/4/2025 | 2/4/2028 |
