Item
Remyline AX DR (42735500)
Information relevant for Nutrition Declaration
Nutritional information provided in the table shall enable food manufacturers to calculate the
contribution of Remy B7 in their food products in compliance with applicable EU/US food
legislation. More detailed information is available upon request.
Starch
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| BENEO INC-BENEO | REMY, REYLAAN 4 LEUVEN-WIJGMAAL, Vlaams Brabant 3018 BEL |
| BENEO Remy - Wijgmaal, Belgium | Remylaan 4 Wijgmaal, Leuven B-3018 BEL |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GMO | BENEO Remy - Wijgmaal, Belgium | 13120n-sgn-vers10-BR_Non-GMO (1).pdf | 12/12/2023 | 12/11/2025 |
| GMO | BENEO INC-BENEO | 13120n-sgn-vers11-BR_Non-GMO.pdf | 1/30/2025 | 1/30/2027 |
| California Prop. 65 | BENEO INC-BENEO | 13158n-sgn-vers06-BR_Proposition 65 starches flours (11).pdf | 11/21/2023 | 11/20/2025 |
| Gluten | BENEO Remy - Wijgmaal, Belgium | 13246n-sgn-vers08-BR_Gluten-free.pdf | 8/1/2023 | 8/1/2026 |
| Heavy Metal | BENEO Remy - Wijgmaal, Belgium | 13454n-sgn-vers10-BR_Heavy metals-starches (1).pdf | 8/9/2023 | 8/8/2025 |
| Pesticide | BENEO Remy - Wijgmaal, Belgium | 13456n-sgn-vers05-BR_Pesticides.pdf | 4/8/2023 | 4/7/2025 |
| HACCP Process Flow Diagram | BENEO Remy - Wijgmaal, Belgium | 14081n-sgn-ncx-BR-PPI-QA_vers06-14-04-2021 6.pdf | 5/16/2023 | 5/15/2025 |
| HACCP Process Flow Diagram | BENEO INC-BENEO | 14081n-sgn-ncx-BR-PPI-QA_vers07-20-09-2022 (1).pdf | 11/21/2023 | 11/20/2025 |
| HACCP | BENEO Remy - Wijgmaal, Belgium | 14081n-sgn-ncx-BR-PPI-QA_vers08-23-01-2024.pdf | 1/1/2024 | 12/31/2026 |
| Irradiation Status Statement | BENEO Remy - Wijgmaal, Belgium | 14159n-sgn-vers04-BR_Irradiation (2).pdf | 6/27/2023 | 6/26/2025 |
| Vegan/Vegetarian Statement | BENEO INC-BENEO | 16015m-CML-ASH_EU_Remy rice ingredients_vegetarian vegan_09Aug2022f (1).pdf | 11/10/2023 | 11/9/2025 |
| Lot Code | BENEO Remy - Wijgmaal, Belgium | 170051_-_vers02_-_Batch_number_format___09012019_.pdf | 5/3/2022 | 5/2/2025 |
| HARPC Food Safety Plan (Item) | BENEO Remy - Wijgmaal, Belgium | 19209n-ko-BR-Hazard analyses_US_21 CFR § 117.130_.pdf | 7/12/2023 | 7/11/2026 |
| Kosher | BENEO INC-BENEO | 2024 Kosher AX DR cert_WVRPKJG.pdf | 1/30/2025 | 2/28/2026 |
| Kosher | BENEO Remy - Wijgmaal, Belgium | 2025 Kosher AXDR.pdf | 2/4/2025 | 2/28/2026 |
| CoA Sample | BENEO Remy - Wijgmaal, Belgium | 2220281560 - Remyline AX DR (118209-BENEO-inc).pdf | 4/6/2023 | 4/5/2025 |
| Allergens | BENEO Remy - Wijgmaal, Belgium | Allergens.pdf | 5/9/2024 | 5/9/2026 |
| Allergens | BENEO INC-BENEO | Allergens.pdf | 1/30/2025 | 1/30/2027 |
| Label Sample | BENEO Remy - Wijgmaal, Belgium | AX DR 25kg.jpg | 4/30/2024 | 4/30/2025 |
| BSE - TSE | BENEO Remy - Wijgmaal, Belgium | BR_BSE_TSE_rice_ingredients_01-13-2017.pdf | 1/13/2017 | 1/13/2020 |
| Food Contact Packaging Certificate of Compliance | BENEO Remy - Wijgmaal, Belgium | BR_Food Contact Packaging_material_compliance_01-13-2017.pdf | 1/13/2018 | 1/13/2020 |
| Residual Statement | BENEO Remy - Wijgmaal, Belgium | BR_Residuals_rice_ingredients_02-23-2017.pdf | 2/23/2017 | 2/23/2018 |
| EtO Statement | BENEO Remy - Wijgmaal, Belgium | BT_Ethylen_oxide_09-06-2019.pdf | 9/6/2019 | 9/5/2021 |
| Country of Origin | BENEO Remy - Wijgmaal, Belgium | Country of Origin.pdf | 3/8/2024 | 3/8/2027 |
| FSVP Assessment Form | BENEO Remy - Wijgmaal, Belgium | FSVP Assessment Form.pdf | 8/9/2024 | 8/9/2025 |
| Halal | BENEO Remy - Wijgmaal, Belgium | Halal 2021_Remy -valid until 28022022 1.pdf | 2/28/2021 | 2/28/2022 |
| Halal | BENEO INC-BENEO | Halal-Remy-valid until 28022025 (2).pdf | 1/30/2025 | 2/28/2025 |
| Item Questionnaire | BENEO Remy - Wijgmaal, Belgium | Item Questionnaire.pdf | 5/3/2022 | 5/2/2025 |
| Melamine | BENEO Remy - Wijgmaal, Belgium | Melamine-Starches_RemyDR.pdf | 9/25/2019 | 9/24/2020 |
| National Bioengineered Food Disclosure Standard (Simplified) | BENEO Remy - Wijgmaal, Belgium | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/3/2022 | 5/2/2025 |
| Nutrition | BENEO Remy - Wijgmaal, Belgium | Nutrition.pdf | 5/10/2024 | 5/10/2027 |
| Nutrition | BENEO INC-BENEO | Nutrition.pdf | 1/30/2025 | 1/30/2028 |
| Shelf Life | BENEO Remy - Wijgmaal, Belgium | Product Sheet Remy DR 3.pdf | 5/3/2022 | 5/2/2025 |
| California Prop. 65 | BENEO Remy - Wijgmaal, Belgium | Proposition 65 starches flours.pdf | 3/28/2025 | 3/28/2027 |
| Ingredient Statement | BENEO Remy - Wijgmaal, Belgium | Remyline AX DR (25).pdf | 9/3/2024 | 9/3/2027 |
| Product Specification Sheet | BENEO Remy - Wijgmaal, Belgium | Remyline AX DR 25kg.pdf | 4/24/2023 | 4/23/2026 |
| Product Specification Sheet | BENEO INC-BENEO | Remyline AX-DR 295042.pdf | 1/30/2025 | 1/30/2028 |
| Natural | BENEO Remy - Wijgmaal, Belgium | rice starches & flours & proteins_vegetarian & vegan_20160815.pdf | 8/1/2019 | 7/31/2020 |
| Safety Data Sheet (SDS) | BENEO Remy - Wijgmaal, Belgium | SDS Starches 5.pdf | 8/19/2021 | 8/18/2024 |
| Safety Data Sheet (SDS) | BENEO INC-BENEO | SDS_Starches.pdf | 1/30/2025 | 1/30/2028 |
| Suitability Requirements | BENEO Remy - Wijgmaal, Belgium | Suitability Requirements.pdf | 9/1/2023 | 8/31/2026 |
| No Animal Ingredient Statement | BENEO Remy - Wijgmaal, Belgium | Vegan_Vegetarian.pdf | 8/27/2024 | 8/27/2025 |
