Item

RESR GORDITA FLR CRN N/S (79341.02098)

BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, SUGAR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, POTASSIUM SORBATE, FUMARIC ACID), MONO-AND DIGLYCERIDES, CORN STARCH, GUAR GUM, SODIUM STEAROYL LACTYLATE, ENZYMES, DISTILLED MONOGLYCERIDES WHEAT STARCH, CALCIUM CARBONATE, SODIUM METABISULFITE.
Bakery
Locations
Location name Address
Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216 3305 25th St SE Salem, OR 97302
Documents
Type Location
Product Specification Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Allergens Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Lot Code Explanation
Proposition 65 Statement Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
HACCP Process Flow Diagram Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Item Questionnaire Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Safety Data Sheet (SDS)
Melamine Statement Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Nutrition Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Compliance Declaration - Food Contact Materials (Item)
Lot Code Explanation Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Suitability Requirements Reser's Fine Foods, Inc - Don Pancho West - Manufacturing Facility 216
Reser's Fine Foods, Inc