Item
RESR SALAD POTATO EGG N/S (71117.65135)
PO.283 - Diced Potato Salad with Egg 3/8#
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), CELERY, SUGAR, WATER, SWEET PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DEHYDRATED RED BELL PEPPER, NATURAL FLAVORS, TURMERIC, MINCED ONION), ONION, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, TURMERIC, PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO EXTRACT COLOR, NATURAL FLAVOR, CITRIC ACID), HARD COOKED EGGS, SALT, VINEGAR, RED BELL PEPPER, MODIFIED CORN STARCH, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ANNATTO EXTRACT (COLOR), XANTHAN GUM
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Halifax - Production Facility 30 | 11251 HWY 903 Halifax, NC 27870 |
| Reser's Fine Foods-Century Hillsboro - Fac 10 | 6999 NW Century Blvd Hillsboro, OR 97124 |
| Topeka Salad - Production Facility 20 | 3728 SE 6th Street Topeka, KS 66607 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Topeka Salad - Production Facility 20 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb (1).pdf | 8/28/2024 | 8/28/2027 |
| Product Specification Sheet | Topeka Salad - Production Facility 20 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb (1).pdf | 8/28/2024 | 8/28/2027 |
| Ingredient Statement | Halifax - Production Facility 30 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb.pdf | 8/27/2024 | 8/27/2027 |
| Product Specification Sheet | Halifax - Production Facility 30 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb.pdf | 8/27/2024 | 8/27/2027 |
| Product Specification Sheet | Reser's Fine Foods-Century Hillsboro - Fac 10 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb.pdf | 9/17/2024 | 9/17/2027 |
| Ingredient Statement | Reser's Fine Foods-Century Hillsboro - Fac 10 | 71117.65135-potato_salad_diced_w__egg_-_3_8_lb.pdf | 9/17/2024 | 9/17/2027 |
| Allergens | Halifax - Production Facility 30 | Allergens.pdf | 9/24/2024 | 9/24/2026 |
| Allergens | Topeka Salad - Production Facility 20 | Allergens.pdf | 11/5/2024 | 11/5/2026 |
| Allergens | Reser's Fine Foods-Century Hillsboro - Fac 10 | Allergens.pdf | 11/5/2024 | 11/5/2026 |
| California Prop. 65 | Halifax - Production Facility 30 | Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf | 8/14/2024 | 8/14/2026 |
| California Prop. 65 | Topeka Salad - Production Facility 20 | Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf | 8/14/2024 | 8/14/2026 |
| California Prop. 65 | Reser's Fine Foods-Century Hillsboro - Fac 10 | Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf | 8/14/2024 | 8/14/2026 |
| HACCP Process Flow Diagram | Reser's Fine Foods-Century Hillsboro - Fac 10 | Fac 10 - Salad Process Flow 02.10.2024.pdf | 2/10/2024 | 2/9/2026 |
| HACCP Process Flow Diagram | Halifax - Production Facility 30 | Fac 10 - Salad Process Flow 02.10.2024.pdf | 2/10/2024 | 2/9/2026 |
| HACCP Process Flow Diagram | Topeka Salad - Production Facility 20 | Fac 10 - Salad Process Flow 02.10.2024.pdf | 2/10/2024 | 2/9/2026 |
| Item Questionnaire | Reser's Fine Foods-Century Hillsboro - Fac 10 | Item Questionnaire.pdf | 9/23/2024 | 9/23/2027 |
| Item Questionnaire | Halifax - Production Facility 30 | Item Questionnaire.pdf | 9/24/2024 | 9/24/2027 |
| Item Questionnaire | Topeka Salad - Production Facility 20 | Item Questionnaire.pdf | 9/24/2024 | 9/24/2027 |
| Country of Origin | Halifax - Production Facility 30 | NotApplicable_CountryofOrigin.pdf | 8/15/2024 | 8/15/2027 |
| Country of Origin | Topeka Salad - Production Facility 20 | NotApplicable_CountryofOrigin.pdf | 8/15/2024 | 8/15/2027 |
| Country of Origin | Reser's Fine Foods-Century Hillsboro - Fac 10 | NotApplicable_CountryofOrigin.pdf | 8/15/2024 | 8/15/2027 |
| Nutrition | Halifax - Production Facility 30 | Nutrition.pdf | 8/27/2024 | 8/27/2027 |
| Nutrition | Topeka Salad - Production Facility 20 | Nutrition.pdf | 8/28/2024 | 8/28/2027 |
| Nutrition | Reser's Fine Foods-Century Hillsboro - Fac 10 | Nutrition.pdf | 10/23/2024 | 10/23/2027 |
| Lot Code | Halifax - Production Facility 30 | Reser's Code Date Interpretation.pdf | 8/14/2024 | 8/14/2027 |
| Lot Code | Topeka Salad - Production Facility 20 | Reser's Code Date Interpretation.pdf | 8/14/2024 | 8/14/2027 |
| Lot Code | Reser's Fine Foods-Century Hillsboro - Fac 10 | Reser's Code Date Interpretation.pdf | 8/14/2024 | 8/14/2027 |
| Suitability Requirements | Reser's Fine Foods-Century Hillsboro - Fac 10 | Suitability Requirements.pdf | 9/17/2024 | 9/17/2027 |
| Suitability Requirements | Topeka Salad - Production Facility 20 | Suitability Requirements.pdf | 9/18/2024 | 9/18/2027 |
| Suitability Requirements | Halifax - Production Facility 30 | Suitability Requirements.pdf | 10/3/2024 | 10/3/2027 |
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Documents Up to Date
- 16 locations
- 207 items
- 138 documents