Item
REZISTA® HV NG (11300151)
food starch modified
Starch
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
Location name | Address |
---|---|
Tate & Lyle Solutions USA LLC | 5450 Prairie Stone Parkway Hoffman Estates, IL 60192 |
Tate & Lyle Solutions USA LLC - Sagamore | 2245 Sagamore Pkwy Lafayette, IN 47904 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Tate & Lyle Solutions USA LLC - Sagamore | Allergens.pdf | 7/21/2023 | 7/20/2025 |
Country of Origin | Tate & Lyle Solutions USA LLC - Sagamore | Country of Origin.pdf | 1/17/2025 | 1/17/2028 |
HACCP | Tate & Lyle Solutions USA LLC - Sagamore | CUL_20240102_GMP HACCP.pdf | 1/2/2024 | 1/1/2027 |
Lot Code | Tate & Lyle Solutions USA LLC - Sagamore | CUL_20250102_LOT CODE.pdf | 1/2/2025 | 1/2/2028 |
FSVP Assessment Form | Tate & Lyle Solutions USA LLC - Sagamore | FSVP Assessment Form.pdf | 8/4/2023 | 8/3/2024 |
Halal | Tate & Lyle Solutions USA LLC - Sagamore | HAL_SAG_20231113_EXP20250131_SAGAMORE.pdf | 11/13/2023 | 1/31/2025 |
Item Questionnaire | Tate & Lyle Solutions USA LLC - Sagamore | Item Questionnaire.pdf | 7/25/2022 | 7/24/2025 |
Kosher | Tate & Lyle Solutions USA LLC - Sagamore | KOS_SAG_20241202_EXP20251231_SAGAMORE.pdf | 12/2/2024 | 12/31/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Tate & Lyle Solutions USA LLC - Sagamore | National Bioengineered Food Disclosure Standard (Simplified).pdf | 6/21/2023 | 6/20/2026 |
Phthalate Esters Letter | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
Melamine | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
Residual Statement | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO PRODUCTS.pdf | 2/1/2023 | 2/1/2024 |
WADA/NSF/NFL Statement | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20230201_NO ANIMAL_STEVIA_SUCRALOSE_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_CHICKPEA_POTATO PRODUCTS.pdf | 2/1/2023 | 1/31/2025 |
Animal Testing Statement | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20250102_NO ANIMAL_STEVIA_SUCRALOSE_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_CHICKPEA_POTATO PRODUCTS.pdf | 1/2/2025 | 1/2/2027 |
BSE - TSE | Tate & Lyle Solutions USA LLC - Sagamore | NOL_20250102_NOAM STARCHES_BSE_TSE_.pdf | 1/2/2025 | 1/2/2028 |
Nutrition | Tate & Lyle Solutions USA LLC - Sagamore | Nutrition.pdf | 1/31/2025 | 1/31/2028 |
Food Contact Packaging Certificate of Compliance | Tate & Lyle Solutions USA LLC - Sagamore | PAC_20230201_PACKAGING MATERIAL DIRECT CONTACT WITH FOOD_NO PFA'S.pdf | 2/1/2023 | 1/31/2025 |
HARPC Food Safety Plan (Item) | Tate & Lyle Solutions USA LLC - Sagamore | PCF_TLS_SAG_HACCP_E1442_20230201.pdf | 2/1/2023 | 1/31/2026 |
HACCP Process Flow Diagram | Tate & Lyle Solutions USA LLC - Sagamore | PCF_TLS_SAG_STARCH HACCP_20240102.pdf | 1/2/2024 | 1/1/2026 |
Pesticide | Tate & Lyle Solutions USA LLC - Sagamore | PES_GLYPHOSATE_SAG_DENT_WAXY_20240318_REPORTS.pdf | 3/18/2024 | 3/18/2026 |
CoA Sample | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_CUC_SAG_20240108_Example COA SA24A00539 50lb.pdf | 1/8/2024 | 1/7/2026 |
Label Sample | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PAC_SAG_20241003_Bag Template.pdf | 10/3/2024 | 10/3/2025 |
California Prop. 65 | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Irradiation Status Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Gluten | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2023 |
GMO | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Sewage Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
EtO Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_PIS_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
California Prop. 65 | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Irradiation Status Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Lot Code | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2025 |
Gluten | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/31/2023 |
BSE - TSE | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2025 |
GMO | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Sewage Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
EtO Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_PIS_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Safety Data Sheet (SDS) | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SDS_SAG_20220309.pdf | 3/9/2022 | 3/8/2025 |
Safety Data Sheet (SDS) | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SDS_SAG_20240106.PDF | 1/6/2024 | 1/5/2027 |
Organic | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
GRAS/NDI/ODI Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/12/2025 |
Label Guidance | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Label Claims | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Vegan/Vegetarian Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20220113.pdf | 1/13/2022 | 1/13/2024 |
Ingredient Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/31/2023 |
Product Specification Sheet | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2025 |
Organic | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Shelf Life | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2025 |
GRAS/NDI/ODI Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2025 |
Label Guidance | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Label Claims | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Vegan/Vegetarian Statement | Tate & Lyle Solutions USA LLC | REZISTA HV NG_SPE_SAG_20220331.pdf | 3/31/2022 | 3/30/2024 |
Product Specification Sheet | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20250111.pdf | 1/11/2025 | 1/11/2028 |
Shelf Life | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA HV NG_SPE_SAG_20250111.pdf | 1/11/2025 | 1/11/2028 |
Ingredient Statement | Tate & Lyle Solutions USA LLC - Sagamore | REZISTA NG SERIES_COO_ING_SAG_20240102.pdf | 1/2/2024 | 1/1/2027 |
HACCP Process Flow Diagram | Tate & Lyle Solutions USA LLC | SAGAMORE GENERAL STARCH HACCP_20220606.pdf | 6/6/2022 | 6/5/2024 |
Suitability Requirements | Tate & Lyle Solutions USA LLC - Sagamore | Suitability Requirements.pdf | 6/7/2022 | 6/6/2025 |
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- 291 items
- 336 documents