Item
Rhubarb-Hibiscus Pie Flavor MWNI (28-16-0020)
Water, Alcohol, Sugar, Salt, Propylene Glycol, Natural Flavor
Flavor
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Edgar A. Weber Plant | 549 Palwaukee Drive PO BOX 546 Wheeling, IL 60090 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Edgar A. Weber Plant | 00-00-0000 Liquid Powder Label Template.pdf | 3/5/2024 | 3/5/2025 |
GMO | Edgar A. Weber Plant | 28-16-0020 Bioengineered.pdf | 1/16/2024 | 1/15/2026 |
Ingredient Statement | Edgar A. Weber Plant | 28-16-0020 Rhubarb Hibiscus- Breakdown.pdf | 3/5/2024 | 3/5/2025 |
Kosher | Edgar A. Weber Plant | 28-16-0020.pdf | 12/31/2023 | 12/31/2024 |
Gluten | Edgar A. Weber Plant | 28-16-0020-gluten.pdf | 3/5/2024 | 3/5/2025 |
Safety Data Sheet (SDS) | Edgar A. Weber Plant | 28-16-0020-sds.pdf | 1/7/2022 | 1/6/2025 |
Product Specification Sheet | Edgar A. Weber Plant | 28-16-0020-spec.pdf | 1/7/2022 | 1/6/2025 |
Allergens | Edgar A. Weber Plant | Allergens.pdf | 1/18/2024 | 1/17/2026 |
Country of Origin | Edgar A. Weber Plant | Country of Origin.pdf | 1/7/2022 | 1/6/2025 |
Item Questionnaire | Edgar A. Weber Plant | Item Questionnaire.pdf | 1/7/2022 | 1/6/2025 |
HACCP Process Flow Diagram | Edgar A. Weber Plant | Liquid Flavorings and Color Solutions HACCP Food Safety Plan.pdf | 1/16/2024 | 1/15/2026 |
Lot Code | Edgar A. Weber Plant | Lot IdentificationQPM-016.pdf | 1/7/2022 | 1/6/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Edgar A. Weber Plant | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/7/2022 | 1/6/2025 |
Shelf Life | Edgar A. Weber Plant | NotApplicable_ShelfLife.pdf | 1/7/2022 | 1/6/2025 |
Nutrition | Edgar A. Weber Plant | Nutrition.pdf | 1/7/2022 | 1/6/2025 |