Item
Rise CK DNT DF 3Z 60ct (10248170)
Frozen, thaw & finish, ready-to-eat, fried cake donut with flavor
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, SUGAR, HYDROGENATED SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CARAMEL COLOR, DEFATTED SOY FLOUR, EGG YOLKS, ENZYMES, GUAR GUM, LEAVENING (BAKING SODA, GLUCONO DELTA-LACTONE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PRESERVATIVE (SODIUM PROPIONATE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE), SODIUM STEAROYL LACTYLATE, SOY LECITHIN.
Bakery
Locations
| Location name | Address |
|---|---|
| Bakery Express Mid-Atlantic, Inc. | 4711 Hollins Ferry Road Suite 100 Halethorpe, MD 21227 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Bakery Express Mid-Atlantic, Inc. |
| Product Label Sample | Bakery Express Mid-Atlantic, Inc. |
| Shelf Life and Storage Statement | Bakery Express Mid-Atlantic, Inc. |
| Allergens | Bakery Express Mid-Atlantic, Inc. |
| HACCP Plan (Item) | Bakery Express Mid-Atlantic, Inc. |
| GMO | Bakery Express Mid-Atlantic, Inc. |
| Kosher | Bakery Express Mid-Atlantic, Inc. |
| Nutrition | Bakery Express Mid-Atlantic, Inc. |
| Vegan / Vegetarian Status | Bakery Express Mid-Atlantic, Inc. |
