Item
Roasted Garlic & Peppercorn BBQ Seasoning ¿All American ¿ (029-28)
Fructose, Dried Garlic, Sugar, Salt, Flavor, Molasses Powder (Sugar, Cane Molasses), Black Pepper, Paprika (for color), Tomato Powder, Citric Acid, Dried Onion, Leek Chips, Silicon Dioxide (processing aid), Smoke Powder (Maltodextrin, Natural Hickory Smoke Flavor), White Distilled Vinegar Powder (Maltodextrin, White Distilled Vinegar), Canola Oil (pressed), Tamarind Juice Powder (Tamarind Juice, Maltodextrin), Paprika Oleoresin (for color), Spice.
Flavor
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Fuji Foods USA | 6206 Corporate Park Dr. Browns Summit, NC 27214 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Fuji Foods USA | 029-28 label.pdf | 10/2/2023 | 10/1/2024 |
| Product Specification Sheet | Fuji Foods USA | 029-28 product information sheet.pdf | 10/31/2022 | 10/30/2025 |
| Shelf Life | Fuji Foods USA | 029-28 product information sheet.pdf | 10/31/2022 | 10/30/2024 |
| Ingredient Statement | Fuji Foods USA | 029-28 product information sheet.pdf | 1/26/2024 | 1/25/2025 |
| Allergens | Fuji Foods USA | Allergens.pdf | 10/27/2022 | 10/26/2024 |
| California Prop. 65 | Fuji Foods USA | CA Prop 65.pdf | 3/11/2024 | 3/11/2026 |
| EtO Statement | Fuji Foods USA | ETO Statement.pdf | 10/27/2022 | 10/27/2024 |
| Irradiation Status Statement | Fuji Foods USA | ETO Statement.pdf | 10/27/2022 | 10/26/2024 |
| FSVP Assessment Form | Fuji Foods USA | FSVP Assessment Form.pdf | 1/26/2024 | 1/25/2025 |
| Letter of Guarantee | Fuji Foods USA | Letter of Guarantee.pdf | 9/29/2023 | 9/28/2025 |
| Lot Code | Fuji Foods USA | Lot Code Explanation.pdf | 9/23/2022 | 9/22/2025 |
| Pesticide | Fuji Foods USA | Pesticide and Heavy Metals Statement.pdf | 9/6/2024 | 9/6/2026 |
