Item

Royal Cocoa Drops (FDC-ROY100050CN)

Sugar, Hydrogenated Palm Kernel Oil, Cocoa (processed with alkali), Dextrose, Cocoa Powder, Whey Powder, Soy Lecithin, and Vanillin.
Cocoa / Chocolate
Attributes
  • Ingredient declaration
Locations
Location name Address
Blommer Chocolate Company - Campbellford 103 2nd Street Campbellford, Ontario KOL-1LO CAN
Blommer Chocolate Company - Chicago 600 West Kinzie Street Chicago, IL 60654
Documents
Type Location File name Effective Expiration
Kosher Blommer Chocolate Company - Chicago 2020 Blommer Chocolate Chicago Kosher.pdf 1/1/2020 12/31/2020
Kosher Blommer Chocolate Company - Campbellford 2021 Blommer Chocolate Canada Kosher Exp 12-31-21.pdf 1/1/2021 12/31/2021
Allergens Blommer Chocolate Company - Chicago Allergens.pdf 10/9/2019 10/8/2021
Allergens Blommer Chocolate Company - Campbellford Allergens.pdf 7/24/2020 7/24/2022
HACCP Process Flow Diagram Blommer Chocolate Company - Campbellford Canada HA-031 Production Flow Chart with CCPs.pdf 10/23/2020 10/23/2022
Country of Origin Blommer Chocolate Company - Chicago Country of Origin.pdf 6/5/2020 6/5/2023
Country of Origin Blommer Chocolate Company - Campbellford Country of Origin.pdf 6/3/2021 6/2/2024
Lot Code Blommer Chocolate Company - Chicago CQA 109 Lot Coding Information.pdf 12/20/2018 12/19/2021
Lot Code Blommer Chocolate Company - Campbellford CQA 109 Lot Coding Information.pdf 12/20/2019 12/19/2022
CoA Sample Blommer Chocolate Company - Campbellford Example COA - Confectionery Products.pdf 10/23/2020 10/23/2022
Item Questionnaire Blommer Chocolate Company - Campbellford Item Questionnaire.pdf 10/23/2020 10/23/2021
Nutrition Blommer Chocolate Company - Campbellford Nutrition.pdf 6/5/2019 6/4/2022
Product Specification Sheet Blommer Chocolate Company - Campbellford Royal Cocoa Dark Confectionery Drops - MB Specification.pdf 4/22/2021 4/21/2024
Suitability Requirements Blommer Chocolate Company - Chicago Suitability Requirements.pdf 8/14/2019 8/13/2022
Suitability Requirements Blommer Chocolate Company - Campbellford Suitability Requirements.pdf 10/18/2019 10/17/2022