Item
RTE, Cavatappi Bolognese NEW (2307402)
Ingredients: COOKED ENRICHED CAVATAPPI PASTA (WATER, SEMOLINA
[WHEAT], DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE],
THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BOLOGNESE SAUCE
(GROUND TOMATOES IN TOMATO PUREE, COOKED BEEF CRUMBLES [BEEF,
SALT, NATURAL FLAVORING], ONIONS, CARROT PUREE, SPICES, OLIVE OIL,
GARLIC, SALT, FOOD STARCH-MODIFIED), MARINARA (TOMATO PUREE [WATER,
TOMATO PASTE], DICED TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID,
CALCIUM CHLORIDE], ONIONS, SOYBEAN OIL, SUGAR, CONTAINS 2% OR LESS
OF: SEASONING BLEND [SALT, ONION POWDER, GARLIC POWDER, SPICES,
SUGAR, DEHYDRATED PARSLEY, SOYBEAN OIL], GARLIC, CORN STARCH,
SPICES, CITRIC ACID, SALT), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM
AND MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE
CULTURE, SALT, ENZYMES).
Ready-to-eat
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| FreshRealm | 34 North Palm Suite 100 Ventura, CA 93001 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | FreshRealm | Allergens.pdf | 5/17/2023 | 5/16/2025 |
| Product Specification Sheet | FreshRealm | BA Finished Product Specification Cavatappi Beef Bolognese with Parmesan & Ricotta Cheese_Optimized .pdf | 6/6/2023 | 6/5/2026 |
| Country of Origin | FreshRealm | Country of Origin.pdf | 5/17/2023 | 5/16/2026 |
| Label Sample | FreshRealm | GENERIC LIVE FILE_FSIS 7234-1 Cavatappi Beef Bolognese.pdf | 5/17/2023 | 5/16/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | FreshRealm | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/17/2023 | 5/16/2026 |
| Nutrition | FreshRealm | Nutrition.pdf | 5/17/2023 | 5/16/2026 |
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Documents Up to Date
- 7 locations
- 131 items