Item
RUB SDT NO PHO 30662245.02 (20644635)
Sundried Tomatoes (with Sulfur Dioxide added to protect color), Salt, Chili Pepper, Dehydrated
Garlic, Maltodextrin, Dehydrated Onion, Sugar, Dehydrated Bell Pepper, Spices, and not more than 2% Canola
Oil (processing aid), Calcium Silicate, and Silicon Dioxide added to prevent caking.
(contains Sulfiting Agents at 1100 ppm)
Seasoning
Locations
| Location name | Address |
|---|---|
| Sturtevant [MFG] | 1751 Enterprise Drive Sturtevant, WI 53177 |
Documents
| Type | Location |
|---|---|
| Label Claims Substantiation | Sturtevant [MFG] |
| Ethylene Oxide Statement | Sturtevant [MFG] |
| Gluten | Sturtevant [MFG] |
| Ingredient Regulatory Status Statement | Sturtevant [MFG] |
| Halal | Sturtevant [MFG] |
| Kosher | Sturtevant [MFG] |
| Product Specification | Sturtevant [MFG] |
| Proposition 65 Statement | Sturtevant [MFG] |
| GMO | Sturtevant [MFG] |
| Country of Origin | Sturtevant [MFG] |
| Compliance Declaration - Food Contact Materials (Item) | Sturtevant [MFG] |
| Lot Code Explanation | Sturtevant [MFG] |
| Bioengineered / Genetically Modified Food Disclosure | Sturtevant [MFG] |
| Nutrition | Sturtevant [MFG] |
| Certificate of Analysis Sample | Sturtevant [MFG] |
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