Item
RYE LF #3 SL POL EA (0023-01)
Wheat Flour, Water, Rye Flour, Rye Flour
Enriched (Rye Flour, Salt, Wheat Flour Enriched (Niacin,
Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic
Acid), Ground Caraway Seed, Sugar, Acetic Acid, Lactic
Acid, Ground Dill Seed, Natural Flavor), Yeast, Calcium
Propionate, Emulsifier (Water, Mono And Diglycerides,
Ethoxylated Mono And Diglycerides, Polysorbate 60,
Phosphoric Acid And Sodium Propionate (As
Preservative), Ground Caraway, Corn Meal.
Bread
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| Rockland Bakery Inc. | 94 Demarest Mill Rd. Nanuet, NY 10954 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Rockland Bakery Inc. |
| Product Specification Sheet | Rockland Bakery Inc. |
| Label Sample | Rockland Bakery Inc. |
| CoA Sample | Rockland Bakery Inc. |
| Country of Origin | Rockland Bakery Inc. |
| Halal | Rockland Bakery Inc. |
| Heavy Metal | Rockland Bakery Inc. |
| Nutrition | Rockland Bakery Inc. |
| HACCP Process Flow Diagram | Rockland Bakery Inc. |
| Suitability Requirements | Rockland Bakery Inc. |
