Item
SAF PRO FROZEN 3.0 (FORMERLY IBIS BLUE) 10 KG BAG (27650)
SAF Pro Frozen 3.0 is a dough conditioner that is especially designed for frozen dough and pre-proofed laminated frozen dough.
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), DATEM, Ascorbic Acid, Enzymes.
Dough Strengthener / Conditioner
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 950, 1050 60th Avenue SW Cedar Rapids, IA 52404 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650 COA Example.pdf | 10/10/2023 | 10/9/2025 |
Safety Data Sheet (SDS) | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650 SAF Pro Frozen 3.0 (IBIS Blue).pdf | 12/15/2022 | 12/14/2025 |
California Prop. 65 | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650 SAF Pro Frozen 3.0_SDS02_12062022.pdf | 11/14/2024 | 11/14/2026 |
Label Sample | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650 SafPro Frozen 3.0 10kg - Label.pdf | 9/6/2022 | 9/6/2023 |
Halal | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, Halal, Saf Pro Frozen 3.0, Exp 3-31-26.pdf | 3/31/2025 | 3/31/2026 |
Kosher | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, Kosher, Saf Pro Frozen 3.0, Exp 2-28-26.pdf | 3/3/2025 | 2/28/2026 |
Product Specification Sheet | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0 TDS v5.pdf | 4/9/2025 | 4/8/2028 |
BSE - TSE | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0 TDS v5.pdf | 4/10/2025 | 4/9/2028 |
Gluten | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0, TDS, v5.pdf | 3/17/2022 | 3/17/2023 |
Ingredient Statement | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0, TDS, v5.pdf | 2/28/2024 | 2/27/2025 |
Irradiation Status Statement | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0, TDS, v5.pdf | 3/17/2022 | 3/16/2024 |
Lot Code | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0, TDS, v5.pdf | 3/17/2022 | 3/16/2025 |
No Animal Ingredient Statement | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 27650, SAFPro Frozen 3.0, TDS, v5.pdf | 3/17/2022 | 3/17/2023 |
Allergens | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Allergens.pdf | 4/3/2025 | 4/3/2027 |
Country of Origin | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Country of Origin.pdf | 8/25/2022 | 8/24/2025 |
HACCP Process Flow Diagram | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Lesaffre Blending Facility HACCP Process Flowchart, 10 kg & 50 lb, Rev 8-7-23.pdf | 7/24/2024 | 7/24/2026 |
Nutrition | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Nutrition.pdf | 1/11/2022 | 1/10/2025 |
GMO | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Saf Pro & Red Star Blended Products, Non GMO Certified, Exp 6-12-25.pdf | 6/12/2024 | 6/12/2026 |
Suitability Requirements | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | Suitability Requirements.pdf | 10/5/2023 | 10/4/2026 |