Item

SAF PRO VOLUME+R (26780)

A dough conditioner formulated for clean label design
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Inactive Dry Yeast, Ascorbic Acid, Enzymes.
Dough Strengthener / Conditioner
Locations
Location name Address
Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA 950, 1050 60th Avenue SW Cedar Rapids, IA 52404
Documents
Type Location File name Effective Expiration
Label Sample Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA 26780 Delavau Encore CL F-1547 50lb 97937.pdf 4/25/2019 4/24/2020
California Prop. 65 26780 SAF Pro Volume+R.pdf 2/9/2023 2/8/2025
Halal Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA 26780, Halal, Saf Pro Volume+R, Exp 3-31-24.pdf 4/27/2023 3/31/2024
Kosher Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA 26780, Kosher, Saf Pro Volume+R, Exp 2-28-26.pdf 2/28/2025 2/28/2026
Ingredient Statement 26780, Saf Pro Volume+R, TDS, v8.pdf 1/25/2023 1/25/2024
Irradiation Status Statement Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA Irradiation Statement Lesaffre Corporation, Red Star Yeast.pdf 2/26/2020 2/25/2022
HACCP Process Flow Diagram Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA Lesaffre Blending Facility HACCP Process Flowchart, 10 kg & 50 lb, Rev 8-7-23.pdf 3/5/2025 3/5/2027
Melamine Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA Lesaffre Corporation Melamine Statement.pdf 3/30/2023 3/29/2024
Pesticide Lesaffre Products and Pesticide Statement.pdf 3/31/2022 3/30/2024
Heavy Metal Lesaffre-Red Star Heavy Metals Declaration, Rev. 1-4-22 (ID 349709).pdf 1/4/2022 1/4/2024
National Bioengineered Food Disclosure Standard (Simplified) Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA National Bioengineered Food Disclosure Standard (Simplified).pdf 4/22/2025 4/21/2028
GMO Saf Pro & Red Star Blended Products, Non GMO Certified, Exp 6-12-24.pdf 6/13/2022 6/12/2024