Salumificio Toscano Piacenti S.p.A.

Porchetta: according to the oldest tuscan tradition our porchetta is brined with a mix of rosemary and pepper Loin: only carefully selected pork loins accuratelly cleaned and trimmed Grilled ham: Slowly roasted for over 14 hours in a scented brine with flavors, herbs and spices 48 hours marinating Prosciutto toscano pdo boneless: only the finest balck pepper and wild juniper from the first class pork legs approved by the official consortium.