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Sodium Acid Pyrophosphate (SAPP-28)

Sodium Acid Pyrophosphate product image
Leavening acid for baking powder, cake mixes, refrigerated or frozen dough and cake doughnuts. SAPP reacts to neutralize sodium bicarbonate and release carbon dioxide at a controlled rate and specified time. Other functions include use as an emulsifier, formulation aid, humectant, pH control agent, acidulant, buffering agent, coagulant, dispersing agent, protein modifier, processing aid, sequestrant, stabilizer and thickener, and texturizer.
Sodium Acid Pyrophosphate
Leavening Agent
Applications
  • Bread/Bakery Products
  • Condiments/Sauces
  • Fruits & Vegetables
  • Meat/Poultry/Fish & Egg Products
Functions
  • Color
  • Emulsifier
  • Stabilizer
  • Texturizer
  • Thickener
  • Leavening Agent
Tags
  • acidulant
  • baking ingredient
  • chelating agent
  • discoloration prevention
  • flavor stabilizer
  • food additive
  • leavening agent
  • moisture retention
  • natural flavor
  • ph control
  • savory applications
Locations
Location name Address
Aditya Birla Chemicals (Thailand) Ltd. 2 I-5 Rd. Maptaphut Industrial Estate T.Maptaphut A Mueang Rayong District, 21 21150 THA
Documents
Type Location
Allergens Aditya Birla Chemicals (Thailand) Ltd.
Vegan/Vegetarian Statement Aditya Birla Chemicals (Thailand) Ltd.
California Prop. 65 Aditya Birla Chemicals (Thailand) Ltd.
Irradiation Status Statement Aditya Birla Chemicals (Thailand) Ltd.
CoA Sample Aditya Birla Chemicals (Thailand) Ltd.
Halal Aditya Birla Chemicals (Thailand) Ltd.
Kosher Aditya Birla Chemicals (Thailand) Ltd.
Product Specification Sheet Aditya Birla Chemicals (Thailand) Ltd.
Safety Data Sheet (SDS) Aditya Birla Chemicals (Thailand) Ltd.