Item
SAUCE-CUP 100/1Z RANCH KK (76405)
Soybean Oil, Water, Distilled Vinegar, High Fructose Corn Syrup, Salt, Egg Yolks, Less Than 2% Buttermilk*, Whole Milk Powder, Cultured Buttermilk, Natural Flavors, Monosodium Glutamate, Garlic*, Onion*, Xanthan Gum, Modified Whey, Lactic Acid, Potassium Sorbate & Sodium Benzoate (Preservatives), Polysorbate 60, Spice, Yeast Extract, Parsley*, Disodium Inosinate & Disodium Guanylate, Citric Acid, Maltodextrin, Calcium Disodium EDTA (To Protect Flavor). *Dehydrated
Dressings, Dips & Sauces
Locations
| Location name | Address |
|---|---|
| DYMA BRANDS/BREMEN | 1090 PACIFIC AVE BREMEN, GA 30110 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | DYMA BRANDS/BREMEN | 76405KatysKitchenButtermilkRanch100Count1Oz.pdf | 4/9/2025 | 4/8/2028 |
| Product Specification Sheet | DYMA BRANDS/BREMEN | 76405KatysKitchenButtermilkRanch100Count1Oz.pdf | 4/9/2025 | 4/8/2028 |
| Allergens | DYMA BRANDS/BREMEN | Allergens.pdf | 4/9/2025 | 4/9/2027 |
| Country of Origin | DYMA BRANDS/BREMEN | Country of Origin.pdf | 4/9/2025 | 4/8/2028 |
| HACCP Process Flow Diagram | DYMA BRANDS/BREMEN | Flow Chart Formulated ph Required with CQP - .pdf | 4/9/2025 | 4/9/2027 |
| Item Questionnaire | DYMA BRANDS/BREMEN | Item Questionnaire.pdf | 4/9/2025 | 4/8/2028 |
| Lot Code | DYMA BRANDS/BREMEN | Lot Code Deciphering - DYMA Brands - LPC.pdf | 4/9/2025 | 4/8/2028 |
| Nutrition | DYMA BRANDS/BREMEN | Nutrition.pdf | 4/9/2025 | 4/8/2028 |
| California Prop. 65 | DYMA BRANDS/BREMEN | Prop 65 Statement 2025.pdf | 4/9/2025 | 4/9/2027 |
| Suitability Requirements | DYMA BRANDS/BREMEN | Suitability Requirements.pdf | 4/9/2025 | 4/8/2028 |
