Item
Sausage, Andouille ABF Veg Fed (102861)
Pork, Seasoning {Sea Salt, Spice, Brown Sugar, Native Potato Starch, Paprika, Garlic, Natural Cure (Blended of Celery Powder, Sea Salt)}, Water.
Protein - Mammal
Locations
Location name | Address |
---|---|
Bianco & Sons Italian sausage | 1 Brainard ave Medford, MA 02155 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Bianco & Sons Italian sausage | ABF Andouille.jpg | 12/4/2024 | 12/4/2025 |
Allergens | Bianco & Sons Italian sausage | Allergens.pdf | 5/2/2024 | 5/2/2026 |
BSE - TSE | Bianco & Sons Italian sausage | BSE TSE Andouille.pdf | 6/20/2024 | 6/20/2027 |
Country of Origin | Bianco & Sons Italian sausage | Country of Origin.pdf | 5/2/2024 | 5/2/2027 |
HACCP Process Flow Diagram | Bianco & Sons Italian sausage | HACCP Flow Chart Ground.pdf | 5/2/2024 | 5/2/2026 |
Item Questionnaire | Bianco & Sons Italian sausage | Item Questionnaire.pdf | 11/19/2024 | 11/19/2027 |
Natural | Bianco & Sons Italian sausage | Natural Andouille Letter.docx | 12/4/2024 | 12/4/2025 |
CoA Sample | Bianco & Sons Italian sausage | NotApplicable_COASample.pdf | 5/2/2024 | 5/2/2026 |
Nutrition | Bianco & Sons Italian sausage | Nutrition.pdf | 12/3/2024 | 12/3/2027 |
Ingredient Statement | Bianco & Sons Italian sausage | Smoked Andouille Sausage ABF.pdf | 5/2/2024 | 5/2/2025 |
Product Specification Sheet | Bianco & Sons Italian sausage | Smoked Andouille Sausage ABF.pdf | 12/3/2024 | 12/3/2027 |
Suitability Requirements | Bianco & Sons Italian sausage | Suitability Requirements.pdf | 12/3/2024 | 12/3/2027 |

-
Documents Up to Date
- 1 location
- 35 items
- 13 documents