Item
SAUSAGE-HOT ITALIAN 1# (26031)
PORK, WATER, SEASONING (SALT, PEPPER, FENNEL, PAPPRIKA, SUGAR, SPICE
EXTRACTIVE), SALT, VINEGAR, SODIUM NITRITE. PACKED IN A NATURAL PORK
CASING
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| North Country Smokehouse | 19 Syd Clarke Drive Claremont, NH 03743 |
Documents
| Type | Location |
|---|---|
| Product Specification | North Country Smokehouse |
| Shelf Life and Storage Statement | North Country Smokehouse |
| Product Label Sample | North Country Smokehouse |
| Allergens | North Country Smokehouse |
| HACCP Process Flow Diagram | North Country Smokehouse |
| HACCP Plan (Item) | North Country Smokehouse |
| Item Questionnaire | North Country Smokehouse |
| Preventive Controls Food Safety Plan (Item) | North Country Smokehouse |
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Documents Up to Date
- 1 location
- 67 items
- 26 documents