Item
SC 8/9 oz PS Teriyaki Seseme Salmon (A1467)
WILD ALASKA PINK SALMON, WATER, VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL), MODIFIED CORN STARCH, RICE FLOUR, CONTAINS 2% OR LESS OF: SOY SAUCE (FERMENTED SOYBEANS AND WHEAT, SALT), DEXTRIN, SESAME SEEDS, DEHYDRATED GARLIC, SALT, DISODIUM GUANYLATE, DISODIUM INOSINATE, GINGER, RED PEPPER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), MALTODEXTRIN, SPICES, SESAME OIL, NATURAL FLAVORS.
Protein - Fish
Locations
Location name | Address |
---|---|
High Liner Foods USA | 183 International Drive Portsmouth, NH 03801 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | High Liner Foods USA | A1467 Label (12.06.24).pdf | 12/6/2024 | 12/6/2025 |
Product Specification Sheet | High Liner Foods USA | A1467 Sales Spec.pdf | 1/17/2025 | 1/17/2028 |
Ingredient Statement | High Liner Foods USA | A1467 Sales Spec.pdf | 1/17/2025 | 1/17/2028 |
Allergens | High Liner Foods USA | Allergens.pdf | 11/3/2023 | 11/2/2025 |
Country of Origin | High Liner Foods USA | Country of Origin.pdf | 10/24/2023 | 10/23/2026 |
HACCP Process Flow Diagram | High Liner Foods USA | HLF - HACCP Flow Chart.pdf | 8/8/2023 | 8/7/2025 |
HACCP | High Liner Foods USA | HLF - Letter of Guarantee .pdf | 1/9/2023 | 1/8/2026 |
Item Questionnaire | High Liner Foods USA | Item Questionnaire.pdf | 2/7/2025 | 2/7/2028 |
Food Contact Packaging Certificate of Compliance | High Liner Foods USA | LOG Primary Packaging.pdf | 7/24/2018 | 7/23/2020 |
California Prop. 65 | High Liner Foods USA | NotApplicable_CaliforniaProp65.pdf | 10/25/2023 | 10/24/2025 |
CoA Sample | High Liner Foods USA | NotApplicable_COASample.pdf | 10/24/2023 | 10/23/2025 |
GMO | High Liner Foods USA | NotApplicable_GMO.pdf | 10/25/2023 | 10/24/2025 |
Halal | High Liner Foods USA | NotApplicable_Halal.pdf | 11/22/2024 | 11/22/2026 |
Kosher | High Liner Foods USA | NotApplicable_Kosher.pdf | 11/22/2024 | 11/22/2026 |
Label Claims | High Liner Foods USA | NotApplicable_LabelClaims.pdf | 11/22/2024 | 11/22/2026 |
Label Guidance | High Liner Foods USA | NotApplicable_LabelGuidance.pdf | 12/6/2024 | 12/6/2026 |
Lot Code | High Liner Foods USA | NotApplicable_LotCode.pdf | 10/25/2023 | 10/24/2026 |
Natural | High Liner Foods USA | NotApplicable_Natural.pdf | 12/6/2024 | 12/6/2025 |
Organic | High Liner Foods USA | NotApplicable_Organic.pdf | 12/6/2024 | 12/6/2026 |
Shelf Life | High Liner Foods USA | NotApplicable_ShelfLife.pdf | 10/25/2023 | 10/24/2025 |
Vegan/Vegetarian Statement | High Liner Foods USA | NotApplicable_VeganVegetarianStatement.pdf | 12/6/2024 | 12/6/2026 |
Nutrition | High Liner Foods USA | Nutrition.pdf | 10/25/2023 | 10/24/2026 |