Item
SCAMPI SEASONING NO SALT (RFT 5057)
Free Flowing Powder
INGREDIENTS: GARLIC POWDER, SALT, ONION POWDER, DEHYDRATED PARSLEY, DEHYDRATED RED BELL PEPPER, SPICES, YEAST EXTRACT, MALTODEXTRIN, NATURAL BUTTERMILK FLAVORS (BUTTERMILK POWDER, WHEY POWDER, NATURAL FLAVOR), DEHYDRATED CARROTS, DEHYDRATED SUNDRIED TOMATO, PAPRIKA, CRYSTALLIZED LEMON (LEMON OIL, LEMON JUICE), CORN STARCH, CITRIC ACID AND XANTHAN GUM.
CONTAINS: MILK
Seasoning
Locations
| Location name | Address |
|---|---|
| Reed Food Technology | 3151 Greenfield Rd. Pearl, MS 39208 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Reed Food Technology | 5057 COMPLETE.doc | 10/4/2024 | 10/4/2027 |
| Safety Data Sheet (SDS) | Reed Food Technology | 5057 SDS.docx | 10/4/2024 | 10/4/2027 |
| Allergens | Reed Food Technology | Allergens.pdf | 10/10/2024 | 10/10/2026 |
| Country of Origin | Reed Food Technology | Country of Origin.pdf | 10/10/2024 | 10/10/2027 |
| GMO | Reed Food Technology | GENETIC MODIFICATION INFORMATION FORM-5057.docx | 10/10/2024 | 10/10/2026 |
| HACCP Process Flow Diagram | Reed Food Technology | HACCP Plan Dry Blends.pdf | 10/4/2024 | 10/4/2026 |
| Item Questionnaire | Reed Food Technology | Item Questionnaire.pdf | 10/10/2024 | 10/10/2027 |
| Halal | Reed Food Technology | KOSHER HALAL RICH'S.doc | 10/4/2024 | 10/4/2026 |
| Kosher | Reed Food Technology | KOSHER HALAL RICH'S.doc | 10/4/2024 | 10/4/2026 |
| Lot Code | Reed Food Technology | LOT CODING SYSTEM.doc | 10/4/2024 | 10/4/2027 |
| Nutrition | Reed Food Technology | Nutrition.pdf | 10/4/2024 | 10/4/2027 |
| Label Sample | Reed Food Technology | RFT 5057.pdf | 10/9/2024 | 10/9/2025 |
| Suitability Requirements | Reed Food Technology | Suitability Requirements.pdf | 10/10/2024 | 10/10/2027 |
