Item
Seasoned Shaved Beef Steak, IQF (900-464529)
FCB IQF SEAS SHAVED BEEF STEAK CT1
Beef, water, modified corn starch, dextrose, salt, sugar, beef extract, phosphates, hydrolyzed soy protein, spices (including celery), tomato powder, onion and garlic powder, yeast extract, caramel color and spices extractive.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| JBS EST # 337 | Via de acesso Lins / Getulina s/n Lins, SP 16.404-110 BRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | JBS EST # 337 | 464529_FCB IQF SEAS SHAVED BEEF STEAK CT1.pdf | 12/14/2023 | 12/13/2026 |
| Lot Code | JBS EST # 337 | 464529_FCB IQF SEAS SHAVED BEEF STEAK CT1.pdf | 2/21/2024 | 2/20/2027 |
| Allergens | JBS EST # 337 | Allergens.pdf | 7/24/2024 | 7/24/2026 |
| CoA Sample | JBS EST # 337 | COA Sample.pdf | 12/14/2023 | 12/13/2025 |
| Country of Origin | JBS EST # 337 | Country of Origin.pdf | 7/24/2024 | 7/24/2027 |
| FSVP Assessment Form | JBS EST # 337 | FSVP Assessment Form.pdf | 7/24/2024 | 7/24/2025 |
| Item Questionnaire | JBS EST # 337 | Item Questionnaire.pdf | 9/11/2024 | 9/11/2027 |
| Label Sample | JBS EST # 337 | Label Shaved Steak.png | 12/14/2023 | 12/13/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | JBS EST # 337 | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/10/2024 | 1/9/2027 |
| Nutrition | JBS EST # 337 | Nutrition.pdf | 2/21/2024 | 2/20/2027 |
| Suitability Requirements | JBS EST # 337 | Suitability Requirements.pdf | 7/24/2024 | 7/24/2027 |
