Beef Shoulder (Clod) XT (001-008-011-907-921-0010-0080-9070)

This boneless item consists of the large muscle system which lies above and to the rear of the elbow joint and below and to the rear of the ridge of the scapula and to the 6th rib bone. The item contains the muscles: trapezius (clod tail), latissimus dorsi (side steak or wing muscle), infraspinatus (chicken steak) and the triceps brachii long head, triceps brachii lateral head (top blade or flat iron), tensor fasciae antibrachii, and cutaneous trunci (rose meat).