Item
SELECTYS LA CROQUANTE - 500 G (LEVUR0051)
CHARACTERISTICS:
Selectys® LA CROQUANTE is a Saccharomyces cerevisiae yeast selected for its ability to enhance the aromatic freshness and liveliness of white and rosé wines. It is especially recommended in order to diminish the alcoholic character of certain wines. It produces wines with intense, fresh aromas of citrus (grapefruit) and white fruit (pear, white peach, etc).
Killer factor: neutral
Optimum fermentation temperature range: 8—15°C
Fermentation rate: fast to very fast
Alcohol tolerance: up to 17% vol.
Production of volatile acidity: low to very low
Nitrogen requirements: average
SO2 production: average
H2S production: low
Glycerol production: 7-9 g/L
Cultures
Locations
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Oenofrance USA | 1180 Holm Road Suite E Petaluma, CA 94954 |
Documents
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