Item
SELECTYS LA RAFFINEE - 10 KG (LEVUR0062)
CHARACTERISTICS
SELECTYS® LA RAFFINEE is a natural yeast selected for its capacity to elaborate fruity and complex red wines that will be aged or not.
APPLICATION FIELDS:
Elaboration of fruity and complex wines that can be aged or not made from high quality international grape varieties
Targeted valorization of red grape varieties rich in methoxypyrazines and unripe grapes
Fermentation characteristics:
Species: Saccharomyces cerevisiae
Killer factor: sensitive
Optimum temperature range of fermentation: 15 to 28°C
Fermentation kinetics: average
Alcohol tolerance: up to 16 % Vol.
Production of volatile acidity: low
Nitrogen requirements: high
SO2 production: average
Cultures
Locations
Location name | Address |
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Oenofrance USA | 1180 Holm Road Suite E Petaluma, CA 94954 |
Documents
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