Item

SELECTYS SR - 10 KG (LEVUR0066)

SELECTYS SR - 10 KG product image
CHARACTERISTICS: SELECTYS® SR is a Saccharomyces cerevisiae yeast selected for making rosé wines with red tart fruit profile. This is suited for different rosé winemaking procedures (direct pressing or bleeding.) SELECTYS® SR resists perfectly to difficult conditions (low temperatures, very clarified musts) encountered in this type of winemaking.
 Killer factor: Killer positif  Optimum fermentation temperature range: 14 to 20 °C  Fermentation rate: fast  Alcohol tolerance: up to 16 % Vol.  Production of volatile acidity: low to moderate  Nitrogen requirements: high  Production of SO2: average  Production of H2S: low  Production of glycerol: 6 - 8 g/L
Cultures
Locations
Location name Address
Oenofrance USA 1180 Holm Road Suite E Petaluma, CA 94954
Documents
Type Location File name Effective Expiration
Oenofrance USA, LLC