Item

SEMI-SWEET CHOC. CHIP 4000ct (CHD-DR-6004102-050)

SEMI-SWEET CHOC. CHIP 4000ct
Sugar; Unsweetened chocolate; Cocoa butter; Dextrose; Soy lecithin; Salt; Natural vanilla extract
Cocoa / Chocolate
Attributes
  • Gluten-free
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
Barry Callebaut - St. Albans 400 Industrial Park Road St. Albans, VT 05478
Barry Callebaut - St. Hyacinthe 2950 Nelson Street St. Hyacinthe, QC J2S 1Y7 CAN
Documents
Type Location
Lot Code Barry Callebaut - St. Hyacinthe
California Prop. 65 Barry Callebaut - St. Hyacinthe
Allergens Barry Callebaut - St. Hyacinthe
Allergens Barry Callebaut - St. Albans
Kosher Barry Callebaut - St. Hyacinthe
Product Specification Sheet Barry Callebaut - St. Hyacinthe
Country of Origin Barry Callebaut - St. Hyacinthe
Country of Origin Barry Callebaut - St. Albans
HACCP Barry Callebaut - St. Hyacinthe
Irradiation Status Statement Barry Callebaut - St. Hyacinthe
Item Questionnaire Barry Callebaut - St. Hyacinthe
Item Questionnaire Barry Callebaut - St. Albans
Melamine Barry Callebaut - St. Hyacinthe
CoA Sample Barry Callebaut - St. Albans
Kosher Barry Callebaut - St. Albans
Nutrition Barry Callebaut - St. Hyacinthe
Nutrition Barry Callebaut - St. Albans
Sewage Statement Barry Callebaut - St. Hyacinthe
GRAS/NDI/ODI Statement Barry Callebaut - St. Hyacinthe
Pesticide Barry Callebaut - St. Hyacinthe
Safety Data Sheet (SDS) Barry Callebaut - St. Hyacinthe
HACCP Process Flow Diagram Barry Callebaut - St. Albans
HACCP Process Flow Diagram Barry Callebaut - St. Hyacinthe
Suitability Requirements Barry Callebaut - St. Hyacinthe
Suitability Requirements Barry Callebaut - St. Albans
Heavy Metal Barry Callebaut - St. Hyacinthe