Item

ShackSauce (389275)

VEGETABLE OIL (CANOLA OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CAGE FREE SALTED EGG YOLKS (CAGE FREE EGG YOLKS, SALT), DIJON MUSTARD (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, CITRIC ACID, SODIUM METABISULFITE{USED TO PROTECT QUALITY}), WATER, TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER, SPICES, NATURAL FLAVORING), CHAMPAGNE VINEGAR, CHIPOTLE PEPPER SAUCE (CHIPOTLE PEPPER, DISTILLED VINEGAR, WATER, SALT, SUGAR, ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR), SALT, GARLIC, LEMON JUICE CONCENTRATE, XANTHAN GUM, SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), NATURAL FLAVOR. CONTAINS: EGG, MUSTARD.
Condiment
Locations
Location name Address
Mondiv Lassonde 2229 Van Deman Street Baltimore, MD 21224
Documents
Type Location
CoA Sample Mondiv Lassonde
Label Sample Mondiv Lassonde
Allergens Mondiv Lassonde
Country of Origin Mondiv Lassonde
HARPC Food Safety Plan (Item) Mondiv Lassonde
HACCP Mondiv Lassonde
Item Questionnaire Mondiv Lassonde
Lot Code Mondiv Lassonde
Nutrition Mondiv Lassonde
HACCP Process Flow Diagram Mondiv Lassonde
GMO Mondiv Lassonde
Vegan/Vegetarian Statement Mondiv Lassonde
Ingredient Statement Mondiv Lassonde
Product Specification Sheet Mondiv Lassonde
Shelf Life Mondiv Lassonde