Item
Slammer (3927)
Enriched Flour(Wheat FLour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose corn syrup, Yeast, Contains 2% or less of the following: Soybean oil, Wheat gluten, Salt, Calcium propionate (Preservative). Sodium Stearoyl Lactylate, Ammonium Sulfate, Ascorbic Acid, Citric Acid, Calcium Sulfate.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Klosterman Bakery Company | 508 W. Main St. Springfield, OH 45504 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP Process Flow Diagram | Klosterman Bakery Company | 2022 Bun Flow Diagram No Ferm.xlsx | 2/10/2022 | 2/10/2024 |
Allergens | Klosterman Bakery Company | Allergens.pdf | 6/8/2022 | 6/7/2024 |
Country of Origin | Klosterman Bakery Company | Country of Origin.pdf | 5/20/2020 | 5/20/2023 |
Item Questionnaire | Klosterman Bakery Company | Item Questionnaire.pdf | 6/28/2022 | 6/27/2025 |
Product Specification Sheet | Klosterman Bakery Company | KBO 3927 Spec sheet.xlsx | 5/20/2020 | 5/20/2023 |
Kosher | Klosterman Bakery Company | Kosher LOC-Klosterman internal 2023 signed.pdf | 12/31/2022 | 12/31/2023 |
Lot Code | Klosterman Bakery Company | Lot Code Interpretation 3927.docx | 2/8/2022 | 2/7/2025 |
GMO | Klosterman Bakery Company | NotApplicable_GMO.pdf | 9/15/2022 | 9/14/2024 |
Halal | Klosterman Bakery Company | NotApplicable_Halal.pdf | 5/19/2020 | -- |
Label Sample | Klosterman Bakery Company | NotApplicable_LabelSample.pdf | 9/15/2022 | 9/15/2023 |
Safety Data Sheet (SDS) | Klosterman Bakery Company | NotApplicable_SafetyDataSheetSDS.pdf | 6/28/2022 | 6/27/2025 |
Nutrition | Klosterman Bakery Company | Nutrition.pdf | 5/19/2020 | 5/19/2023 |
Suitability Requirements | Klosterman Bakery Company | Suitability Requirements.pdf | 10/26/2020 | 10/26/2023 |