Item
Smoked Salmon - Peppered (30022)
Tony's Peppered Smoke Salmon
Keta Salmon, Water, Sugar, Salt, Preserved with Sodium Nitrite, Spices, Alder Wood Smoke, Yellow #6, Yellow #5 and Red #40
Protein - Fish
Locations
| Location name | Address |
|---|---|
| Tony's Smoke House & Cannery | 1316 Washington Street Oregon City, OR 97045 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Tony's Smoke House & Cannery | Allergens.pdf | 2/1/2019 | 1/31/2021 |
| Country of Origin | Tony's Smoke House & Cannery | Country of Origin.pdf | 2/1/2019 | 1/31/2022 |
| Nutrition | Tony's Smoke House & Cannery | Nutrition.pdf | 2/1/2019 | 1/31/2022 |
| Suitability Requirements | Tony's Smoke House & Cannery | Suitability Requirements.pdf | 2/1/2019 | 1/31/2022 |
