Item
SMOKY CHIPOTLE MAYO 2-1 GAL (517263TS)
517263TS - Smoky Chipotle Mayo 2-1 GAL
SOYBEAN OIL AND/OR CANOLA OIL, WATER, CHIPOTLE PEPPER SAUCE (CHIPOTLE PEPPER PUREE [WATER, CHIPOTLE PEPPERS], WATER, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER), EGG YOLK, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CARAMEL COLOR, CHIPOTLE CHILI PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, INVERTED SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, POLYSORBATE 60, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICES (CONTAINS MUSTARD), SUGAR, XANTHAN GUM.
Dressings, Dips & Sauces
Locations
| Location name | Address |
|---|---|
| GFF, Inc. | 145 Willow Ave. City of Industry, CA 91746 |
Documents
| Type | Location |
|---|---|
| Label Sample | GFF, Inc. |
| Ingredient Statement | GFF, Inc. |
| Lot Code | GFF, Inc. |
| Product Specification Sheet | GFF, Inc. |
| Shelf Life | GFF, Inc. |
| Allergens | GFF, Inc. |
| CoA Sample | GFF, Inc. |
| HACCP | GFF, Inc. |
| HACCP Process Flow Diagram | GFF, Inc. |
| HARPC Food Safety Plan (Item) | GFF, Inc. |
| Country of Origin | GFF, Inc. |
| FSVP Assessment Form | GFF, Inc. |
| Heavy Metal | GFF, Inc. |
| Pesticide | GFF, Inc. |
| Item Questionnaire | GFF, Inc. |
| Natural | GFF, Inc. |
| Nutrition | GFF, Inc. |
