Item
Sour Cream Flavor Powder WONF Nautral (47.34225)
SOUR CREAM POWDER (SOUR CREAM, CULTURED NON-FAT MILK, LACTIC ACID, ALPHA TOCOPHEROL), MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR, CITRIC ACID, NATURAL FLAVOR, SILICON DIOXIDE.
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
Locations
| Location name | Address |
|---|---|
| Bell Flavors and Fragrances- Main | 500 Academy Drive Northbrook, IL 60062 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Bell Flavors and Fragrances- Main | 47.34225 Label.pdf | 12/20/2024 | 12/20/2025 |
| Sewage Statement | Bell Flavors and Fragrances- Main | 47.34225 Sewage Sludge Statemetn.pdf | 12/9/2024 | 12/9/2026 |
| Kosher | Bell Flavors and Fragrances- Main | 47.34225 SOUR CREAM FLAVOR POWDER WONF, NATURAL.pdf | 12/31/2024 | 12/31/2025 |
| Kosher | BELL FLAVORS & FRAGRANCES, INC | 47.34225 SOUR CREAM FLAVOR POWDER WONF, NATURAL.pdf | 12/18/2024 | 12/31/2025 |
| GMO | Bell Flavors and Fragrances- Main | 47.34225 TDS.pdf | 10/26/2022 | 10/25/2024 |
| Halal | Bell Flavors and Fragrances- Main | 47.34225 TDS.pdf | 10/26/2022 | 10/26/2024 |
| Heavy Metal | Bell Flavors and Fragrances- Main | 47.34225 TDS.pdf | 10/26/2022 | 10/25/2024 |
| Shelf Life | Bell Flavors and Fragrances- Main | 47.34225 TDS.pdf | 10/26/2022 | 10/25/2024 |
| Vegan/Vegetarian Statement | Bell Flavors and Fragrances- Main | 47.34225 TDS.pdf | 10/26/2022 | 10/25/2024 |
| Product Specification Sheet | Bell Flavors and Fragrances- Main | 4734225 TDS.pdf | 5/5/2022 | 5/4/2025 |
| Allergens | Bell Flavors and Fragrances- Main | Allergens.pdf | 3/1/2024 | 3/1/2026 |
| Allergens | BELL FLAVORS & FRAGRANCES, INC | Allergens.pdf | 4/10/2024 | 4/10/2026 |
| Country of Origin | Bell Flavors and Fragrances- Main | Country of Origin.pdf | 3/27/2025 | 3/26/2028 |
| FSVP Assessment Form | Bell Flavors and Fragrances- Main | FSVP Assessment Form.pdf | 3/27/2025 | 3/27/2026 |
| Item Questionnaire | Bell Flavors and Fragrances- Main | Item Questionnaire.pdf | 12/9/2024 | 12/9/2027 |
| Lot Code | Bell Flavors and Fragrances- Main | Lot_Coding_Procedures.pdf | 8/9/2022 | 8/8/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bell Flavors and Fragrances- Main | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/30/2022 | 3/29/2025 |
| Natural | Bell Flavors and Fragrances- Main | Natural_47.34225.pdf | 6/21/2024 | 6/21/2025 |
| Safety Data Sheet (SDS) | Bell Flavors and Fragrances- Main | NB01_CHES00_47.34225_English_USGHS.pdf | 10/17/2024 | 10/17/2027 |
| Nutrition | Bell Flavors and Fragrances- Main | Nutrition.pdf | 5/17/2022 | 5/16/2025 |
| Pesticide | Bell Flavors and Fragrances- Main | pesticide statement 2022.pdf | 10/27/2022 | 10/26/2024 |
| Ingredient Statement | Bell Flavors and Fragrances- Main | ProductVision Flavor TDS Report (NB01) 47.34225 DRY BLENDS 1.pdf | 2/25/2025 | 2/25/2028 |
| HACCP Process Flow Diagram | Bell Flavors and Fragrances- Main | QSP 3.1.7 Flow Diagram - Dry Blended Powders (2).pdf | 5/5/2023 | 5/4/2025 |
| Suitability Requirements | BELL FLAVORS & FRAGRANCES, INC | Suitability Requirements.pdf | 5/9/2024 | 5/9/2027 |
| Suitability Requirements | Bell Flavors and Fragrances- Main | Suitability Requirements.pdf | 7/17/2024 | 7/17/2027 |
| Gluten | Bell Flavors and Fragrances- Main | TDS_47.34225.pdf | 3/1/2024 | 3/1/2025 |
