Item
SPECIFICATION OF VIET NAM BLACK PEPPER BUTCHER 10-12 MESH STEAM STERILIZED (GPP)
The Black pepper had been steam sterilized and milled to produce the ground black pepper.
100% Pepper
Spice
Locations
| Location name | Address |
|---|---|
| PHUCSINH CORPORATION | 238 – 240 Vo Van Kiet St., Cau Ong Lanh Ward HO CHI MINH, SG 70000 VNM |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | PHUCSINH CORPORATION |
| Kosher | PHUCSINH CORPORATION |
| Allergens | PHUCSINH CORPORATION |
| Country of Origin | PHUCSINH CORPORATION |
| EtO Statement | PHUCSINH CORPORATION |
| Gluten | PHUCSINH CORPORATION |
| GMO | PHUCSINH CORPORATION |
| Ingredient Statement | PHUCSINH CORPORATION |
| Irradiation Status Statement | PHUCSINH CORPORATION |
| Natural | PHUCSINH CORPORATION |
| Shelf Life | PHUCSINH CORPORATION |
| Heavy Metal | PHUCSINH CORPORATION |
| Item Questionnaire | PHUCSINH CORPORATION |
| National Bioengineered Food Disclosure Standard (Simplified) | PHUCSINH CORPORATION |
| Nutrition | PHUCSINH CORPORATION |
-
Documents Up to Date
- 1 location
- 9 items
- 21 documents